Chamomile - maruva akanaka uye anobatsira

Iyi ichando yezuva haina kuzivikanwa chete nokuda kwekunaka kwayo, asiwo nezvemishonga inoshandiswa uye yezvokuzora. Nhasi tichataura nezve daisy - maruva akanaka uye anobatsira.

Zvisikwa zvakasikwa

Chamomile - duva rakanaka uye rinobatsira harifaniri kunge rakafanana nezuva - tsime roupenyu pasi pano. Iyi maruva anodikamwa ave kwenguva yakareba nzvimbo inoremekedzwa mumishonga yemagariro uye evanhu. Chamomile maruva wemishonga (mishonga) ine mafuta anokosha, flavonoids, coumarins, polysaccharides, organic acids nezvimwe zvinokonzerwa nehupenyu, izvo zvinosarudza zvakasiyana-siyana zvemishonga yemapurisa. Panguva iyi, semiti yose, chamomile ine zvinyorwa zvinopesana nekushandiswa. Chokutanga pane zvose, ndiko kutora pamuviri uye chiito chekuora mitezo.


Skin Care

Camomile ibindu rakanaka uye rinobatsira, rakanaka pakuchengeta chero rudzi rweganda. Zvinyorwa zvaro zvikamu zvezvipfeko nemararamiro, pamwe chete nemishonga yakaisvonaka yemusha.


Kune chiso

Kurwiswa kwemishonga yemamumile - maruva akanaka uye ane utano zvakanaka anodyisa, anonyorera, anonatsa uye anoderedza ganda, achinyanya kuderedza peres uye kubvisa kuchena kwechiedza. Kuti ubatanidze uye ubvise kuzvikudza, zvikisa chiso nechando checube, yakagadzirirwa kubva kumakomile kuiswa (kuzadza mu ice mold). Chimwe chinhu chinowedzera kuwedzerwa kamuti kunotorwa sewaini inokonzerwa nemakomile maruva: 10 g ye inflorescences izere 10 ml yewaini (kana vodka), kusimbisa kwevhiki (panzvimbo inzvimbo ine rima), saka sangana uye ugovhengana nekamu.


Nokuda kwemuviri

Nechipfuva chakaoma, bhati uye chamomile zvinobatsira - maruva akanaka uye anobatsira: mumvura inodziya kwemaminetsi mashomanana pasi pasi saga ye gauze nemaruva omuti wacho. Nzira yakadaro yokunyorera inokurudzirwa kuti iite imwe neimwe zuva rimwe kwevhiki mbiri. Zvichidzivirirwa chamomile tsoka dzebhati zvinokurumidza uye zvakanyatsobvisa matanho pamakumbo etsoka, kuderedza ganda rezvitsitsinho.


Matambudziko manomwe - rimwe mhinduro

Kuvharirwa kwemamomile kunobatsira nokukurumidza kurwara nehutonho, zvakanyanya uye zvisingaperi zvirwere zvepamuviri. Kubudirira nezvinetso zvekutya, zvipfeko uye marumbo erumbo. Iyi simiti inoshandiswa mukurapa zvirwere zvevakadzi, nokuda kwekusaporesa uye kuporesa. Chishamiso maluwa kunyange ine zvinhu zvinokurudzira kubuda kwemawere. Imwai girazi rekunhuhwirira chamomile teusi usiku - uye kurota kwakanaka kunovimbiswa kwauri! Kuvharirwa kwezviitiko zvose. 1 tbsp. imwe spoonful yewaoma chamomile maruva inodururira girazi remvura inopisa (kunyanya mune ndiro yakagadzirwa). Kumanikidza pasi pechifukidzo kana mumvura yekushamba kwemvura kwemaminitsi gumi (pasina mabiko emukoko).

Rudo rwema chamomile ruchaita nyore nyore nekutsvuka uye meso akaneta. Cotton swab moisten mune muto unodziya, unamatira kumajeri akavharwa.


Elixir yevhudzi

Kunyange yakaisvonaka yeRoma inoshandiswa kugadzirwa kwemakomile mishonga yekutarisira bvudzi rakachena. Kuti usimbise uye uvandudze kukura, pamwe nekupa kuvhara kwegoridhe yakaisvonaka kupenya uye silkiness, gadzirira kuvhara kwekutevera: 20 g yemvura yakaoma inopisa girasi remvura yakabikwa, kusimbisa maminitsi gumi nemashanu, uye inoshandura mukati mejeri. Bvisa vhudzi rako mushure mekushambidza kwega.


Nguva dzose iri pedyo

Iwe unogona kutenga mapoka emamomile mune imwe mishonga kana kuti uzviwanire iwe. Kuunganidza mabhasikiti emaruva (pasina stems) inokurudzirwa panguva yemaruva (kubva muna May kusvika kumagumo ezhizha). Inofanira kuitwa mumhepo yakaoma, isina simba kubva kure neguta uye yakawanda mumigwagwa. Akaunganidza ushi hweSushi mumhepo kana muimba yakanaka, ichidzivirira kubva kunezuva. Misi yakaomeswa haifaniri kuchengetwa kwegore rinopfuura rimwe mumaputi akavharwa kana mapepa.


Kuchengetedza kwepanyama

Nzvimbo dzepedyo dzomudzimai wesikana dzinoda kutarisirwa zvishoma pane ganda rechiso kana bvudzi. Kururama uye kuchengetedza nguva dzose mitemo yehutsanana kuchabatsira kudzivisa kushatirwa uye kusagadzikana, uyewo kudzivirira kuve nekurwisana kwezvirwere zvakakomba zvemadzimai emukadzi (thrush, cystitis, nezvimwewo). Pane sese, shandisa nzira dzakasarudzika dzehukama hwehutano hwakanaka neA acid pH level. Paunosarudza zvipfeko, sarudza zvishongo zvepanyama. Kubvira ikozvino, zvigadzirwa zvehutano hwevakadzi zvinogona kutarisirawo ganda rako.