Apricot akaomeswa ne ginger

Maabricikisi akaomeswa, ginger nouchi - chakavanzika chekumwa "Utano" Izvi zvinokonzera kunwa zvinonhuwira kubva kune apricots zvakaomeswa uye ginger zvichazarura zvitsva zvitsva kwauri, zvinopisa mweya wako uye zvinokubatsira kuti utsungirire murwi wose wezvinetso zveutano zvakasiyana-siyana. Wakarasikirwa nenyota yako, unonzwa wakashata mushure memakore akawanda echando here? Inwa kunwa ne ginger uye wakaomeswa apricots usati wadya. Iwe unononoka here kusagadzikana, chido chinotyisa uye kuwedzera mafuta ekuunganidza pamativi uye mudumbu? Zvadaro inwa ginger kunwa nema apricots akaomeswa mushure mekudya. Wakambotora uswa, uchinetseka, wakaneta uye uchigumburwa here? Inwa ne apricots akaomeswa uye ginger ichakurudzira iwe mangwanani mangwanani kupfuura kofi, kupisa, kupa simba uye mafungiro akanaka. Unoda here kurasikirwa nehutano hwakanaka gore rese, kuva wakashanda uye utano? Uye mune izvi iwe unwe kunwa nemaebricots akaomeswa uye ginger, yakagadzirirwa maererano nekamukira yedu: ichazadza muviri wako nemavhitamini nezvimwe zvinhu zvakawanda zvinobatsira. Uye kunyange nekushandisa ginger kunwa nema apricots akaomeswa, basa repfungwa rinovandudza, kunzwisisa kwepfungwa uye chido chepabonde kuwedzerwa. Kungosara kwehuduku, runako uye hutano, izvo madzibaba edu akare akaziva. MuTibet, ndicho chinwiwa chinonyanya kuzikanwa kusvikira nhasi, uye vabati veTibetan vanozivikanwa pasi rese. Edza uye iwe unotevera mazano avo kunwa kunwa kwe ginger nemaapricko akaomeswa zuva nezuva - haungadembi.

Maabricikisi akaomeswa, ginger nouchi - chakavanzika chekumwa "Utano" Izvi zvinokonzera kunwa zvinonhuwira kubva kune apricots zvakaomeswa uye ginger zvichazarura zvitsva zvitsva kwauri, zvinopisa mweya wako uye zvinokubatsira kuti utsungirire murwi wose wezvinetso zveutano zvakasiyana-siyana. Wakarasikirwa nenyota yako, unonzwa wakashata mushure memakore akawanda echando here? Inwa kunwa ne ginger uye wakaomeswa apricots usati wadya. Iwe unononoka here kusagadzikana, chido chinotyisa uye kuwedzera mafuta ekuunganidza pamativi uye mudumbu? Zvadaro inwa ginger kunwa nema apricots akaomeswa mushure mekudya. Wakambotora uswa, uchinetseka, wakaneta uye uchigumburwa here? Inwa ne apricots akaomeswa uye ginger ichakurudzira iwe mangwanani mangwanani kupfuura kofi, kupisa, kupa simba uye mafungiro akanaka. Unoda here kurasikirwa nehutano hwakanaka gore rese, kuva wakashanda uye utano? Uye mune izvi iwe unwe kunwa nemaebricots akaomeswa uye ginger, yakagadzirirwa maererano nekamukira yedu: ichazadza muviri wako nemavhitamini nezvimwe zvinhu zvakawanda zvinobatsira. Uye kunyange nekushandisa ginger kunwa nema apricots akaomeswa, basa repfungwa rinovandudza, kunzwisisa kwepfungwa uye chido chepabonde kuwedzerwa. Kungosara kwehuduku, runako uye hutano, izvo madzibaba edu akare akaziva. MuTibet, ndicho chinwiwa chinonyanya kuzikanwa kusvikira nhasi, uye vabati veTibetan vanozivikanwa pasi rese. Edza uye iwe unotevera mazano avo kunwa kunwa kwe ginger nemaapricko akaomeswa zuva nezuva - haungadembi.

Zvisungo:

• Apricot akaomeswa 200 g
• Ginger tsvina 40 g
• Badyan (star anise) 2 nyota
• Nyoka yeSinnamon 1 tsvimbo
• Uchi 1 tbsp. l.
• Lemon 1 pc.
• Mvura 700 ml

Mirayiridzo

• Danho 1 Pakugadzirira kwechinwa tinoda zvinhu zvinotevera: zvakasvibiswa apricots, ginger, sinamoni, baden uye uchi.
• Danho 2 Dya ma apricots akaomeswa ugovacheka nemakumbo. Ginger, inenge 1-2 cm ye rootlets, dhonza muzvindori zvidete.
• Danho 3 Vhura 700-800 mvura yemvura inotonhorera muchokupu, uuye kumota, wedzera tub, sinamoni uye 1 kikapu yeuchi - wirai kwemaminetsi maviri (kana zvichidiwa, bvisa mutezo).
• Danho 4 Isai maapricko akaomeswa uye ginger mu thermos, dururirai sirasi inoita uye muende maawa 4-6. Shumira nemon uye uchi.