Zvinyorwa zveFinish cuisine

Nyika imwe neimwe ine maitiro ayo, kusanganisira chirongwa. Iwe hauna kumboshamisika kuti maItaly anonamatira spaghetti, maFrance - maasikisi akasiyana, uye izvi zvinowanikwa zvakanyanya mumakori. Asi nei ivo vachigara zvishoma? Muchiitiko ichi, zvakakosha kuziva kuti vagari venyika dzakawanda vanodya zvinonaka uye havana matambudziko nekurema kwakanyanya, kusanganisira Finns. Saka chii chakavanzika?


Pangosvika pakudya kwekuchamhembe, kurasikirwa nokukurumidza kunotarisa mumaziso achigomera. Shure kwezvose, ine maoriro akawanda! Asi pasinei neizvi, muFinland vanobudirira kubvisa zvachose, uye kwete kuzvikumbirira pachavo kuzvokudya, uye hupombwe nzira inofamba yehupenyu. Zvichida tinofanira kukwereta kwavari chimwe chinhu?

Bhasikoro uye kofi

Iko kunowanzoita mangwanani eFinnish kutanga? Nekapu yekhofi inonhuhwirira ... uye saunas. Munyika ino, kofi inodhakwa kakawanda uye inopfuura imwe yose. A sauna itsika yakare tsika yakanaka, iyo inobatsira kugara mukanaka. Inenge imba imwe neimwe ine dzimba dzayo dzemhepo. Kunyange mumapapiro pane suna yevanhu vakawanda (imwe paberere). Pamikova pane zvirongwa zvekushanyira, mhuri imwe neimwe ine maawa. Saka, kuwedzera kune mufananidzo wakanaka ufinnov zvakare ganda revelvet.

Chikudya chamambakwedza cheFinns hachina chakanaka. Izvo zvakafanana mune imwe nyika ipi zvayo: mazaya kana muesli ane yoghuti, mukaka kana kuti yakasimuka. Nenzira, iyi yogurt inonyanyozivikanwa muFinland uye ine mavara chaiwo. Uye avo vanoda kuponesa nguva, musadya chero chinhu mangwanani. Chidya chamangwanani chinotsiviwa nekapu yekofi. Uye nepo kofi iri kugadzirira, munhu anogadzirira hovha yekubasa: sandwich ine makashikiti, makaroti kana miriwo Uye pakarepo kana nguva isingabhadhari iripo pabasa, ino sandwich ichadyiwa.

Nenzira, Finns haifariri kutyaira motokari. Ivo vanowedzera mabhasikoro. Kubva kwavari uye zvinyorwa zvishoma nezvishoma zvinoshandiswa paurwendo. Uyezve, guta racho rakagadzirirwa zvikwiriso zvebhasikoro, kunyange kune nzvimbo yekupaka motokari iyi. Muchando, vanofamba ikoko.

Kudya pa spa

Kudya Finns yakashandiswa kudya mumaresitorendi nemakamuri. Zvokudya zvakasiyana-siyana zvakaoma zvakagadzirirwa ipapo, pamwe chete nezvisarudzo zvakasiyana-siyana zvekudya. Chero chii - kirimu soupe kubva mumiriwo, saladi, slice yearimoni. Asati adya, karafe ine mvura yakachena uye chingwa chitsva nguva dzose inoshandiswa. Nenzira, Finns nguva dzose anonwa kirasi yemvura yakachena usati watanga kudya. Izvi zvinobatsira pakushandurwa kwakakodzera kwezvinhu.

Munguva ichangopfuura muFinland yakave yakakurumbira kupedza mapfupa emasikati mu spa. Finns inonyanya kunetseka pamusoro pehutano hwavo, saka havakanganwi mukana wekushanyira mukamuri yekusimba kana nzira ye salon. Sezvo uri muzvigaro zvemanyawi, vasikana vanonwa vhizha rakasvibira uye vanodya michero yakaoma yakasikwa yakachena kana nuts. Hongu, uye varume havaregi kumashure mushure mokusiya uye musapotsa mukana wekuunza muviri wavo mukuronga.

Pamusoro pemugwenga, gwara resimbi

Mumasikati, sezvaunonzwisisa, Finns haidyi zvakawanda. Asi kuswedera kumadekwana emadekwana zvinoda zvayo uye zvinogamuchira zvizere. Vakatotanga kuzvitarisira ivo pachavo uye kudya kudya kwavo. Uye kudya kunotora nguva yakareba, zvinhu zvose zvakanyatsochekwa uye hakuna munhu ari kukurumidza. Zvokudya zveFinnish zvakawanda uye zvinonaka. Kutanga, nzeve kubva kuarimoni. Muzvizhinji, muFinland chikafu kune zvakawanda zvezvokudya nehove. Mushure mekudya-nyama yakakangwa, uye kune iyo inotapira mbatata yakasviba uye makakaroni ane munyu ane cranberries yakanyanyisa. Kumagumo, cheki inotonhorera inoshandiswa inoshandiswa, yakagadzirwa kubva mumakaka echechi nekisiki yakasviki uye ice cream ne resin. Heano zvakashata zvisina kukodzera muzvokudya!

Kazhinji Laplanders vanoziva zvakawanda nezvekudya. Kana muHelsinki ivo vakaberekerwa makirori, ipapo pedyo nechokumaodzanyemba nhamba yakadaro haipfuuri. Usarega hupenyu. Iwe unofambisa zvakawanda kuti uwane zvokudya uye nezvimwe zvakadaro, saka unoda zvakawanda zvekoriori. Uye aya ose makori anowanikwa kubva kuropa resaus mackerel, stewed partridge ne cranberries, pie nemiti yakasiyana-siyana, pie, saumoni, ndiro dzakagadzirwa kubva kune nyama yemhuka kana mabhebhu, mousses nezvimwe zvakadaro.

Kunyange zvazvo pakutanga kuona maitiro evanhu veLaplandi anoratidzika kuoma, zvechokwadi zvinhu zvose zvinogutsa uye zvinopindirana.Vese zvinhu zvose zvinogadzirwa hazvifari pano, asi zvakabikwa, zvakabikwa kana kubikwa. Hove - chinhu chinogara chiripo. Hungu, uye porogi kubva mumiti yose, vanozviisa pachedu. Nyama yemhuka, inobereka vana inoshandiswa ne cranberries, cloudberries kana cranberries. Av chingwa chinowedzerwa mazambiringa akaoma kana zvidimbu zve rutabaga.

Uye nokuda kwekadhiro, dziva rinoshambira!

Pasinei nemararamiro avo ehupenyu uye zvokudya zvakanaka, Finns vari kutambura nehutano hwepfungwa uye kubvisa basa rekutanga. Vhuse nekuda kwehuwandu hwehushutera muropa nekushaikwa kwekuita basa. Nokudaro, vashandi vakasarudza kugadzirisa nekukurumidza dambudziko iri uye vakauya nehutano hutsva -kuparidzira muzvivaraidzo. Kuvaraidza centerfilinsky samuenzaniso - paki yemvura, simulators uye dziva rokushambira. Panguva imwecheteyo, iwe unotanga kupiwa hurukuro pamusoro pekudya kwakakodzera, pamusoro pekusangana kwemabasa ekuzorodza, uye pashure pekunge uchatendeukira kumakumbo ekusimudzira kana kushambira mudziva.

Nokufamba kwenguva, izvi zvakajairika mune tsika yokuti vanhu kunyange muhuchembere vanoedza kubatisisa mararamiro aya. Ndicho chikonzero iwe unogona kusangana nevamwe mapeji vanoenda kuchikepe usiku hweusiku ... Vanoda kutora muenzaniso kubva kwavari, chete skis inoda kuchinjwa neimwe chimwe chinhu, somuenzaniso, bhasikoro.

Mapeji evanhu vanofarira ndiro

Sezvaunonzwisisa, Finns inowanzodya kudya zvinonaka uye nehutano hwakanaka. Saka ngatitorei muenzaniso kubva kwavari uye edza kugadzira chiedza chemasikati, asi zvikuru muromo-kunwisa ndiro kubva kuFinnish cuisine.

Fish Soup



Nekugadzirira kwayo iwe unoda: hafu ye kilogiramu yezvikwereti, litari yemvura, hafu yekita yemukaka, litari yemvura, imwe eonisi, 4 mbatatisi, magidhi, munyu, pepper uye spoonful yefurawa.

Cheka hove muzvidimbu, mbatatisi mumakamuri, bvisai anyanisi, uwedzere munyu uye pepper uye uibike zvachose moto unononoka kwemaminitsi gumi nemashanu. Zvadaro sanganai mukaka neupfu uye muduruke mupupa. Tora kweminiti imwe. Shumira soup nemadhi.

Salmon ne cheese nemiriwo



Kugadzirira saumusi iwe uchada: salmon fillet - 1 kg, chesi yakaderera, pasi pepper, juisi yemuoni, thyme, dill uye shnit - anyanisi.

Ita yakadzika yakadzika pamwe chete nehurefu hwose hwe fillet. Zvingwa zvinogadzirwa zvizere nechesi uye zvinoshandiswa nemiriwo. Kuti ubatanidze kuiswa, shandisa matanda ematanda. Ikoko pepa hove, munyu uye muduruke jisi remuti Bika muchoto kwemaminitsi makumi maviri pakushambidzika kwemasendi 200. Shumira nehuturaji.

Karelian pies



Kugadzirira Karelian anoenda iwe unoda zvinotevera: 250 gramu weupfu we rye, 100 mvura yemvura, 1.5 maspuniji emunyu, 200 magamu emurace weviscous kana gorosi peji yekuzadza.

Gadzira chidya kubva paupfu, mvura uye munyu. Gurai muzvikamu makumi maviri zvakafanana. Chidimbu chimwe nechimwe chibudirire kuitira kuti uve nechikafu chiduku. Pakati pechingwa chimwe nechimwe, gadzai kuzadza, uye nepamusoro pehupfu, chengetedza hupfu. Patties inofanira kubikwa muchoto kwemaminitsi gumi nemashanu, ipapo gorosi rinobikwa rinofanira kubviswa uye kunyorera pie nedza rakarohwa. Pashure peizvi, isa chidziro muchoto zvakare uye gadzira kusvikira ichibika. Usati washumira, sora pie imwe neimwe nemazai akachekwa kana mavara.

Izvi zvidyo zvitatu zvichagara zvakakodzera patafura yako. Izvo zvakagadzirirwa zvakasimba uye dzakanaka kune tambo. Uye zvinonyanya kukosha - zvinobatsira.