Tea ine maapuro Tea inonwa kune munhu wese uye kwezuva rimwe nerimwe, yakawanikwa nokuchera mashizha etii chaiyo, iyo yaimbova inorapwa. Tinoziva mhando dzakasiyana dzeii, iyo izere nemhando dzose dzezvinowedzera uye zvinonaka. Zvechokwadi mumwe nemumwe wedu ane rudzi rwaanoda chaizvo tayi. Asi iyi haisi chikonzero chokuramba kuedza! Chii chingava nani pane chinwiwa chinopisa nekanaka yakasviba seapuro nesinamoni ?! Tinokurudzira kuedza shanduro yakanaka yeiyi. Kuti uite izvi, unoda maapuro anonhuwira akanaka uye anonhuwira anonhuhwirira uye tambo yesinamoni. Sezvakanakira, zviri nani kutora chai chaiyo yeii kana kuti tema. Somugumisiro, iwe uchawana kunwa kunonaka, kuzere nezvinonhuwira zveapuro nesinamoni. Tea yakakodzwa inofanira kusara kwemaminitsi mashanu kusvika mashanu, wozoisa shuga kana kuti spoonful yeuchi kuti inonaka. Iko kunwa zvakanaka kunomutsa mafungiro, kunopa simba uye muzuva rakaoma zvechokwadi kufadza pamwe nekudziya kwayo uye kunonaka. Uyewo tea nemaapuro nesinamoni zvinobatsira nyore nyore kudzorera simba mushure mezuva rakaoma!
Zvisungo:- Tea rima 1 tbsp. l.
- Apple 2 pcs.
- Dhinamoni tsvimbo 2 tsvimbo
- Shuga 2 tsp.
- Danho 1 Kuti uite tiyi, tora maapuro madiki maviri anonhuhwirira, sinamoni mumatanda, teki yakasvibirira uye shuga.
- Danho 2 Aporo zvakashambidzwa zvakanaka, zvino bvisa mbeu uye ucheke.
- Danho 3 Itai maapuro akachekwa, kuitira kuti vazadze hafu yemukombe, uye wobva wawedzera tambo yesinamoni.
- Danho 4 Dururirai tiyi yakabikwa uye rega iite brey for 5-10 minutes. Wedzera shuga kana uchi kuti tora.