Tartar tartar

Gadzirira zvokudya. Shambai tuna fillet uye gadzirai ginger. Iko inopinza inokurumidza zvikuru uye Ingredients:

• Tuna fillet - 150 Grams
• Shallot bulb - 1 pande
• Ginger - 10 Gramu
• Lemon - 1 kipande (kana kuti lime)
• Olive mafuta - - Kutora
• Munyu, pepper, chive-onion - - Kutora

Mirayiridzo

Gadzirira zvokudya. Shambai tuna fillet uye gadzirai ginger. Nebhopa rakapinza, bvisa chikafu chinonzi chilled fillet ye tuna uye shallots nekukurumidza, kabata ginger pane gran ndogo. Sakanidza zvose zvinoshandiswa, nguva nemafuta emuorivhi uye jisi remuori, isa munyu uye pepper. Isa mufiriji kwemaminitsi mashanu. Shumira tartar padanda rakanotonhora, uise slide uye uchishongedze ne-anion-shnitt yakagadzirwa. Bon appetit!

Kushumira: 2