Chemba-yakagadzirwa cheese Panir

Pisa mukaka udzike jisi remutimu ipapo. Apo mukaka unotanga kupera. Mirayiridzo

Pisa mukaka udzike jisi remutimu ipapo. Apo mukaka unotanga kuvhara, simbisa ne spatula yehuni uye uwedzere mamwe juice akawanda (kana vhiniga). Itirai kusvikira mukaka uchitanidzirwa mumvura yakachena uye yakachena "mahara". Shamba chirabwe nemvura yakachena, uise mumudziyo kuitira kuti ikaturike pamakona. Dururira mukaka wakavezwa. Rega kuti mvura isvike. Tora chidzitiro pamativi ose uye uchisimudze. Zvadaro, finyisa cheese kunze kwechizi. Zvino chiisei mubhokisi rakadzika. Dhavhara musoro kumusoro neshinda uye isa chimwe chinhu chakakosha pamusoro. Refrigerate kwemaawa akawanda. Kana iwe uchiunganidza mvura, ingobatana chete. Cheese yakagadzirira. Iwe unogona kushandisa pakarepo, asi unogona kushanya muna 3-4 maminitsi mumafuta.

Kushumira: 4-6