1. Dururira 2m yemvura muhomwe huru uye uuye kumota. Deredza kupisa nemvura
- Nguruve ham - 225 Grams
- Bata - 1 pande
- Celery - 4 zvidimbu
- Chikaro - 2 zvidimbu
- Peas - 75 Gramu
- Garlic - 2 Teeth
- Muchi muto - 1.2 litita
- Munyu uye Pepper - - Kutora
1. Dururira 2m yemvura muhomwe huru uye uuye kumota. Deredza kupisa, kuitira kuti mvura irege kunyoroka. Isa the raw pork ham in a saucepan. Pfeka kwemaminitsi makumi mashanu. Mushure memaminitsi makumi maviri ekubika kubika ham. 2. Apo nyama iyo iri kugadzirira, tanga kugadzirira miriwo. Durai anyanisi, karoti uye celery mudiki cubes. 3. Vhura miriwo, peas, parsley uye garlic muhomwe, isa muto uye uuye kumota. Deredzai kupisa kuitira kuti muto usakwanise kubika. Pfekai muto 1 awa - 1 awa nemaminitsi gumi nemashanu kusvikira miriwo inononoka. 4. Shandisai ham kubva muhomwe, mucheke mumakumbo maduku. 5. Kana ukasarudza seroti muto, funganisa miriwo mu blender ugovaisa mu puree usati wawedzera ham. Iwe unogonawo kuisa miriwo manyore. 6. Wedzerai ham kusvika kumusi uye udzoke zvakare. Zvakanaka kumira uye kuravira. Wedzera munyu uye pepper kuti uite. Shumira muto muzvidimbu zvakadzika uye usiye neparsley. Iyi soup inogona kunge yakaoma. Mune fomu yakaomeswa inogona kuchengetwa kwemwedzi.
Kushumira: 4