Shampoos nokuda kwebvudzi kukura: iyo yakanaka kumba mapoka

Maererano nekutsvakurudza, bvudzi rinokura pamhanya we 1.5 cm pamwedzi. Ichi ndicho chiratidzo chekuenzanisa, chinonyatsoenderana nezvimwe zvinhu: chikafu, utano, kutarisira, hupenyu. Uye zvino kuverenga kuti zvichazotora nguva yakareba sei kukura chic refu vhudzi mushure mekudhonza bvudzi? Aiwa, asi iyo inogona kukwezva kwemakore akawanda. Usakurumidza kugumbuka! Pane imwe nzira yekufambisa mberi kukura, uye panguva imwe chete yekuvandudza sarudzo ye ringlets ndiko kushandiswa kwemasikirwo anoitwa shampoo-activator.

Shampoo yevhudzi kukura kumba

Chinangwa chikuru che shampoo chero ipi iri kuchenesa. Dongo, tsvina, mafuta eganda uye masero akafa inopisa uye inovhara midzi uye inodzivirira kushandiswa patsva nekukura kwebvudzi. Asi kunze kwekuchenesa, shampoo inogonawo kudyisa chikafu nezvinhu zvinobatsira, kukurudzira kukura kwemvere dzemvere, moisten curls.

Kunyanya, zvivako zvakadaro zvinotorwa nema shampoos, izvo zvinosanganisira zvipenyu Kugadzirira kwakagadzirwa kumba. Pakati pezvinhu zvinokura zvinokura izvo zviri chikamu chema shampoos akadaro, mashizha emiti, maji, mavara ehupenyu uye anokosha emiti inotevera:

• maruva
• rosemary
• burdock
• the tea tea
• mazambiringa
• dzidziso
• hops
• pepper
• mustard
• zviyo

Recipes for the best hair shampoos

Kuziva kuti zvikamu zvipi zvinofanira kuiswa mune shampoo-activator, zviri nyore kuzvigadzirira. Tinokupa imwe yezvinyorwa zvakanakisisa zvekufemera kumba.

Mustard Shampoo-Stimulator

Zvinhu zvinodiwa:

• Mashizha e nettle - 4 tsp.
• musipiresi poda - 4 tsp.
• rose hip mafuta - 1 tsp.
• peach mbeu yemafuta - 1 tsp.
• yolk - 1 pc.

Nhanho dzokugadzirira:

1. Dururira mugiyo 4 tsp. mashizha e nettle. Dururira mashizha ane girazi remvura inopisa uye gonesa mukana kwemaminetsi gumi nemashanu mumvura yekugeza nemvura.
   
   
2. Simbisa nettle kuburikidza ne cheesecloth.

3. Dururira 4 tsp. muchengeti wemasitadhi inopisa nettle infusion. Nhamba yacho inofanira kufanana nekisiki yakasvibirira. Nyatsofungisisa uye wedzera 1 tsp. akasimuka mahudyu.
   
   
4. Zvadaro mudira mune teaspoon isina kukwana yemafuta e peach.
   
   
5. Mushure mokugadzirwa kwemasitadhi musanganiswa, wedzerai yolk.
   
   
6. Izvo zvinokonzera mashoma zvinokurudzirwa zvakanaka.
   
   

Isa chidimbu chemasayadhi-yolk kuti uite kuisa mvere pamvere dzisina kuchena, kusiya kwemaminitsi gumi, wozorora, sezvinowanzoitwa.

Shampoo yemakiritsi yevhudzi kukura

Zvakanaka zvinokurudzira bvudzi hwemvere, uyewo zvinodzipa shampoo uye rye. Mukuwedzera, iyo inzira yakanakisisa uye isingadhuri yokupa kuvhuvhuta kusvika kumapfupa akaonda.

Kuti uzviite, iwe unoda: 4-5 mahwendefa echingwa chega uye 0.5 michi yemapesa mazambiringa. Zvisiyanisa kubva pamakristi akavhara uye oidururira zvishoma kunopisa juice, siya kubhururuka. Mushure maminitsi makumi maviri, simbisai mashoma uye shandisa shampoo yejisi kune bvudzi. Geza chigadzirwa mushure memaminitsi gumi nemvura inodziya. Shandisa iri kamukira inogona kunge yakafanana nemasikisi. Kuti uite izvi, zvakakwana kubata shampoo yega yeawa imwe kana maviri.