Scallops ane gorosi asparagus uye parmesan

Birai aspagashi mumvura yakanyorowa yemuorivhi, itai iyo apo yakagadzirira (a little more hlo Ingredients:

• Scallops - zvidimbu 16
• Girasi Asperagus - 250 Grams
• grated cheese Parmesan - 3 Art. spoons
• mafuta omuorivhi - 3 st. spoons
• munyu, pepper - - Kuvira

Mirayiridzo

Birai aspagashi mumvura yakanyorowa inotapira, itai iyo apo yakagadzirira (krispy zvishoma). Tora uye uise pasi pemvura inotonhora, wozoomesera uumise. Zvadaro tema. Geza, simesa uye uomise scallops. Kunyanya kupisa olvkovoe mafuta mune ganda rinopisa. Isai mavara uye fry kwema1 - 2 maminitsi kune rumwe rutivi kusvikira vashandisa bhandi. Bvisa zvishoma moto uye wobva wawedzera asperagus. Wedzera gated Parmesan. Uye kubika, kusveta kwemaminitsi 1-2. Iva pazviputi zvakatsva uye mushumire pakarepo.

Kushumira: 4