Bhanha saladhi Ndinoronga kuedza saladhi yakajeka uye muchimiro uye kunonaka. Saladhi kubva mumhando mitatu yembotanha, karoti muKorea uye zviyo zvakakodzera festive festive, uye zvemazuva ose. Zvizhinji zvezvigadzirwa zvakagadzirira kushandiswa, izvo zvinoita kuti saladi igare yakagadzirwa mukubika. Kana kusina karoti yakagadzirira muKorea, ngobva uwane fry yakatsvaira karoti neanisii, garlic uye wozobudisa kunze kwekuwedzera kwe coriander uye pasi pepper.
Zvisungo:- Mbeu yakachena yeganda 200 g
- Mbeu dzvuku dzakatarwa 200 g
- Beans fillet yakaoma 250 g
- Makori ekakanikidzi 150 g
- Karoti muKorea 150 g
- Onions 1 pc.
- Garlic 2 clove
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Danho 1 Kugadzira saladi, kubika gorosi yemakwenzi, nyeupe uye nyekundu nyemba, mavara machena, maonikisi, garlic uye makaroti muKorea.
- Danho 2 Muhodhi ye saladi, iyananidza nyeredzi tsvuku uye nyeupe, chibage uye karoti muKorea.
- Danho 3 Frozen yegorosi yenyuchi nemafuta anopisa kuti abvise ice glaze, uye zvino fry oiisa mumafuta ezviyo, nemashizha akachekwa uye garlic yakagurwa kwemaminitsi mashanu nemashanu.
- Danho 4 Nyuchi dzakanyorowa zvishoma neanisi inowedzera kune zvimwe zvese zvinosanganiswa uye ugovhenganisa.
- Nhanho 5 Kupfeka saladhi ichava mafuta umo mahairi ayo akatemwa neonikisi uye garlic, uye iyo piquancy inowedzera ichapa karoti muKorea. Bon appetit!