Saladi yeTamate uye Cheese Cheese Tatove takanyora pamusoro pezvibereko zvechizivo chakadai se brynza. Kune avo vakanga vasina nguva yekuverenga nekugadzirira tomato dzakaputirwa nechechi imwechete, ini ndichakuyeuchidza. Brynza akapfuma mavithamini uye anoongorora zvinhu, uye anovandudza chimiro cheganda. Uye zvakadini nemamatisi? Zvakanaka, kutanga, isu tose takamirira kutaridzika kwetamate "kubva mubindu", ivo vanonyanya kunhuhwirira uye vanopfuvura kupfuura hama dzavo dzekupisa. Chechipiri, tomato achiri kushandiswa, hatingambofungi avo vane chirwere chekuita, nokuti mukuenzanisa uye iwe unogona kuviravira. Mvura yakawandisa uye kusasha kwemafuta inovaita zvipfuwo zvevanhu vanoona mufananidzo wavo. Uyewo, tomate matsva uye tomato juice inokurudzirwa kuti ishandiswe kana chiitiko chichirasikirwa nesimba. Ita zvinyorwa zvose zvakanaka, zvichave zvakanyanyisa, kunyange zvakakosha, nokuti tinoda kuziva zvatinodya muviri wedu. Uye nhamba yemafuta kubva kumarato anotora chero fungiro. Iyo inoshandiswawo sechigadzirwa chakazvimiririra - mumutsva, munyu, wakaomeswa, ndinoshandisa sekuwedzera kune dzakawanda zvakawandisa mapeji, uye sauces?! Yakawanda-yakawanda kubva pamamatisi. Recipe yemazuva ano inogona kutumidzwa zvakakwana "Ukrainian Caprese" nokuti inopesana neyo yepakutanga chete nekutsvaga mozzarella yeItaly neine brynza yakawanda yechiukraine. Kunyange zvazvo vateveri vezvokwadi vechiKukraine vachinge vachiridzadza nemiti yakagadzirwa nemafuta, inonhuhwirira mafuta yemafuta. Chisarudzo chokupedzisira ndecheyu. Edzai. Kuedza. Uye ngazvive zvinofadza!
Zvisungo:- Utamatisi 600 g
- Brynza 200 g
- Basil green fresh 1 bunch
- Olive mafuta nezvinonhuwira 2 tbsp. l.
- Munyu 1 pinch
- Nhanho 1 Muchada: 3 svondo tomato, Brynza cheese, basil, Fragrant mafuta.
- Danho 2 Bvisai matamato uye cheese mumakumbo.
- Nhanho 3 Basil fungisisa maoko ako.
- Danho 4 Nyanya tomato, tese, basil. Zadza neArafant Oil. Shandisa kuvira.
- Danho 5 Kurudzira zvinyoro. Shumira kune tafura.