- Chingwa gorosi (chingwa, buns) - 1 pande
- Cherry tomato - 5 pieces
- Basil Fresh - 1 Slice
- Oregano (yakaoma) - 10 Gramu
- Sace "Stonewall Kitchen classic vodka" - 150 Gramu
- Garlic - 1 chikamu
- Oil Olive - 10 Grams
Bruchetta inonaka yakanaka pamberi pekudya kwemanheru kana kusupa. Zvokudya zvinokurumidza, kana vakakokwa vakangoerekana vauya, unogona kutora pikiniki newe. Bruchetta inonaka inonaka panguva yekupemberera kwemazuva, kutora chingwa chegorosi nechingwa chega. Kugadzirira: 1. Dura chingwa muzvimedu 1-1.5 masikati masikati fry mune goroji kana muvheni. 2. Gadzira matamato mu cubes, wobva wawedzera gorosi yakagadzirwa, basil, oregano yakaoma uye ugobatana ne "Stonewall Kitchen Vodka Classic" muto, nguva nemunyu, pepper. Zvadaro bheka muhvini kwemaminitsi mashanu.
Kushumira: 4