- Asparagus - 200 Gramu
- Nhairi - 0.5 Zvikamu (makopo)
- Chikaro - 1 chidimbu
- Apple - 1 pande
- Sirimu yakasviba - 4 Art. spoons
- Kunyika - 2 Art. spoons
- Munyu, pepper - - Kutora
Asparagus yakagadzirwa zvakanaka uye inopisa muhodhi yewadhi. Zvadaro muhodhi ye saladhi kusvika kune yakasvibiswa kuwedzera apleti yakakoswa uye nyemba (zvichida pasina mvura). Zvadaro gadzirai makaroti pane grater yakawanda, uye gurai magidhi zvakanaka. Zvinosanganisa zvinowedzera muhari ye saladi. Munyu uye pepper. Wedzera 4 maspunikoni emukiki wakasviba uye fungai zvakanaka. Saradi yakagadzirira!
Kushumira: 3-4