- uchi - 4 Art. spoons
- orange machero - 4 Pieces (kure)
- maonde kana prununu - zvikamu 8
- orange peel - 1 st. a spoonful
- cheese "Ricotta" kana kuti cottage chese inowanikwa - 5.5 Makapu
- fatty cream - 2 Art. spoons
- mvura - 1/2 mukombe
- mashizha mint - 2-3 zvidimbu
1. Mubhokisi rakakura-kati-mizinga, kusanganidza uchi uye mvura, wedzera michero yakagadzirwa uye wiraira musanganiswa uyu pamusoro pepakati pehuni kwemaminitsi maviri kusvikira uchi wapera. 2. Siya musanganiswa pamoto usinganonoki kune imwe maminitsi mashanu kusvikira sirasi yemota ichiva yakanyanya. 3. Bvisa chipupeti kubva kumoto, nyatsoisa maonde mukati maro ugodira sirasi inopisa. Bhara cream uye cottage cheese nemusanganisi kusvikira wakanyorova. 5. Kuparadzira mashizha emakirasi mana, kuisa mairi maviri nemaonde uye 2 tsanga dzakagadzirwa uye udururire sirasi yakasara. Shumira pakarepo, kushongedza ne sprig yeminiti.
Kushumira: 4