Red currant kisel

Chokutanga, tinosvina kuburikidza neseve yakashambidzwa uye inotungidzirwa majero matsvuku ewodered currant. Zvisungo :

• Red currant - 400 Grams
• Shuga - 2/3 Cups
• Starch - 3 st. spoons
• Muti weRimu - 1 st. a spoonful

Mirayiridzo

Chokutanga, tinosvina kuburikidza neseve yakashambidzwa uye inotungidzirwa majero matsvuku ewodered currant. Dzvinya jisi kubva kumabriji. Isai maspuru akasara mubhokisi, vira mvura (inenge imwe nehafu yeitita), uuye kumota, kubika imwe maminitsi gumi uye kubvisa kubva pamoto. Futa, isa shuga, jisi remuti mutsvuku, uiise pamoto, uuye nawo kumota uye ubike kusvikira shuga ikasviba zvachose. Tinokura starch mumvura yakatsvuka yemvura yakasara mushure mekutanga. Iyo jisi ine starch yakagadziriswa mairi inodururirwa muhutura inotapira sirasi, kusveta, zvakare zvakare kuisa kumota uye kubvisa kubva mumoto. Chandova-uye iwe unogona kushanda patafura.

Kushumira: 7-9