Custard custard
500 g of custard:
- mukaka - 2 tbsp.
- upfu - 3 tbsp. l.
- shuga - 1 tbsp.
- mazai - 2 pcs.
- Butter - 20 g
Method yekugadzirira
- Muchiri rakadzika, fukanisa 1 mukaka wepuniki, upfu nemazai.
- Mune imwe mudziyo, funganisa shuga uye chikamu chechipiri chemukaka. Isa pamoto, uuye kumota.
- Mumukaka wakabikira, zvishoma nezvishoma mudururire chikamu chekutanga chemukaka - mazai neupfu, swirai kamurosi kusvika pakunakira kukuru, zvinyorovesa zvichisimudzira masero kuitira kuti isapisa. Nguva yekubika ndeye maminitsi manomwe.
Cherechedza: mavhenekera muitiro yekubikira achapararira kana iwe uchiramba uchinge uchinge uchinge uchinge uchinge uchinge uwedzere.
- Bvisa uwandu kubva pamoto, uwedzere bhotela, funganya ugoisa kunotonhora. Ipapo unoda kutumira kirimu mufiriji kuti iome.
Kuchengetwa kubva paucheche kune capkake kwakagadzirira!
Cream yemukaka wakanyungudutswa kuti uwane capekeys
Iri rikamu rakakosha rokunwa kubva mumucheka wakasviba uye mukaka wakanyungudutswa uchanakidzwa nevakuru nevana.
Zvinhu zvinodiwa:
- inogona kubva mukaka wakanyoroveswa
- Butter - 200 g
- kirimu yakasviba - 200 g
- walnuts rakaputsika - 300 g
Method yekugadzirira
- Whisk nekanyoro inoputika.
Kana uchida, shandisa yakabikwa mukaka wakagadziriswa.
- Wedzera ukamu hwakasvibirira kuhukuru, whisk.
- Kudavira, wedzera makwenzi akaora, kusanganiswa. Kushanda kamu cream uye kuve wakashongedza kapkake.
Ganache cream for capkeys
Ganache inonaka yekamu yekamu uye chokoti. Inogadzirirwa maererano nenzira dzakasiyana-siyana, uye nhasi tichaedza zvakajeka - nekuwedzera kweuchi.
Zvinhu zvinodiwa:
- chocolate tsvuku kwete pasi pe 70% - 225 g kana tile
- kamufa 30% - 270 g
- Uchi kana hurasi - 40 g
Method yekugadzirira
- Sarura tsokoriko nemudziyo unopinza.
- Uchi hudururira mukamu uye uuye nehutu kuti uite. Dururirai chokoti neharuki. Siyai kweminiti imwe chete, saka sanganai musasa kusvikira yakanyorova.
- Isai ganache mufriji, fambisa dzimwe nguva. Frozen cream yakashongedza kapkake.
Cheese Cream yeKappeycakes
Zvinhu zvinodiwa:
- shuga yeupfu - 4 tbsp. l.
- cheese type Ricotta kana imwe nyoro - 250 g
Method yekugadzirira
Kubika cheese cream yekakate pasina mafuta zvinonyoresa: kungobhurwa chese neshuga yeupfu kusvika fluffy, uyezve kupfekedza makatekisi akadzimara. Unogona kudurura kapekey caramel yakagadzirirwa kana kuisa pakati pe cap cherry.
Iyi sweet cream cheese ye capcas inogonawo kugadzirirwa pamwe nekuwedzera kwehuti, marimu kana kunyange puree kubva kune zvibereko. Nheyo yerukapi yaunayo - fantasize pamazororo uye pamapera evhiki, kuparadza mhuri yako nemakeke anonaka ane zvikasiyana zvakasiyana!