- Nhawani - 1 Girasi
- Mvura - 3 Mikombe
- Bata - 1 pande
Kana ukasarudza kudzidza kubika mbesa muvheni rewa microwave, unofanirwa kuchenesa kuti kusati kwambodha mazai zvichiri kudiwa - chibereko chakadaro) Saka zvakanakisisa kuzvidururira mumvura mumudziyo, uye regai zvive zvakanyarara usiku. Uye zvino tichaita izvi: 1. Saka, tine mahonji akagadzirwa, saka hatizoregi zvinhu kwenguva yakareba. Ngatitangei! Kuti uite izvi, mbesa (pasina mvura) inowanikwa mune rakadzika regirazi ndiro, kana mune chero pani yakakodzera kushandiswa muvheni rewa microwave. 2. Zvino uzadze nemvura yakachena, uye uiendese kune microwave. Isu tinopedza paine simba rakazara kwemaminitsi gumi. 3. Tinotora, kusanganisa, kuwedzera munyu, pepper, uye nguva yekudya, kana kuwedzera chero chinhu kana iwe uri kugadzirira, uchiti, hwaro hweimwe chikafu. 4. Uyezve tichazotumira kune microwave, iko zvino tinobika kwemaminitsi gumi nemashanu pamusana pekukwanisa. 5. Panguva imwecheteyo, tinosuka, tichicheka uye tinodisa anyezi muhuni yemafuta kusvikira ndarama. Bvisa kubva mumoto, siya kune rumwe rutivi. 6. Pakarepo kana microwave inopera, tinotora nyemba dzedu, tidzivisa kubva kumvura yakasara, tiwedzere mazinga ekuravira. Ndinowanzoshandisa maeiii aya mbesa mu microwave pamba, pamwe chete nehotela iyo yakange yakabikwa, uye ini ndinoshumira sechinzvimbo chakasiyana, asi iwe unogona kuratidza zvakachengetedza fantasy :) Zvechokwadi, izvi zvose - sezvaunogona kuona, chibage chibage microwave iri nyore kwazvo! Bon appetit!
Kushumira: 4-5