Lasagna inodya inonaka, inofadza, inogutsa nemhando dzakasiyana-siyana dzakashata. Itaire yakatipa ndiro iyo isingatichengetedzi mukati mehutano hwakasimba hwekariki, asi inotibvumira kuti tifunge. Kuzadza mu lasagne kunogona kuva zvose zvinomera uye nyama. Iwe unogona kuita soro ye lasagne (adivi yemiriwo, nheyo yenyama). Asi bechamel muto uye sauce sauce inoramba isina kuchinja. Ndinokupa ruzivo rwe nyama lasagna, hazvizosiyi iwe usina kufarira kudya kweItaly. Lasagna haisi kungovavira chete mukuravira kwayo, asiwo mukuchengetedza sechinhu chakapedzwa, iyo inogona kukurumidza kuunzwa kuti ive yakagadzirira. Kana uine chikafu chakadaro mufiriji yedu, haugoni kutya vatasatarisiri.
Kutanga, tinofukora hupfu, kuitira kuti izozorora, pane izvo zvatinoda:
- 400gramgram dzeupfu;
- 4яяца;
- 1st. nendiro yemafuta emichero;
- munyu wepasipuni;
- 1 st.lozhka mvura inotonhora.
Tinomutsa pfumbu kwemaminitsi gumi tisati tava kuwedzera. Tinoiputira mufirimu, tiifukidze nekapu inopisa-up kana ndiro (kuitira kuti hupfu hufambe zvakanaka). Ngationei kufema, uye panguva ino tichagadzirira kuzadzwa ne nyama yakasvibiswa uye muto.
Kuzadza nenyama yakabikwa:
- imwe svikiro yakakura bhuru,
- bhegi renyama 500 gramu,
- ketchup kana tomato 250gram.
Dhiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii, fry in frying pani, addi nyama yakabikwa, ipapo ketchup kana tomato paste uye izvi zvose zvakanaka Munyu, pepori, wedzera gorosi rakasviba rakaoma kuti rive rinonhuwira. Maminitsi mashanu kusati kwapera kuguta, wedzera 2 makemiti akabviswa kuburikidza ne grater yakanaka.
Zvishandiso zvekugadzirira muto:
- 300grams emuchero wakasviba,
- 200gram yemukaka,
- 100grams of mayonnaise,
- 100gram ye grated cheese.
Iyo yakabikwa yakaita seyakapfutika sezvinobvira, yakaenzana yakafanana neyo kubika ndiro.Kugadzirira mapepa emvura yakadonhwa mumvura inopisa, kubika zvishoma. Kuchena mumvura inotonhora.
Ita chimiro nehotela, tambanudza poda, uzadze nayo, udira muto pamusoro payo uye zvakare muhadha. Saka ita zvikamu zvitatu. Pamusoro pepamusoro we lasagna uise chimedu chearoro, uye usasese nemuchero. Isa muchoto, kubika kwemaminitsi makumi matatu (180 ° C) kana muwaini ye microwave mune imwe mudziyo wepamusoro wemasimba ekumusoro kwemaminitsi gumi. Apo lazagne anowana ruvara rwegoridhe, rinoreva kuti rakagadzirira kushandiswa.
Kupararira pane chikafu, uye ichi makakkuratno tinoshandura chimiro ne lasagna. Tinoshongedza nemafuta, izvo zvinongopa kunhuwira kune zvisikwa zvedu. Kana iwe uchida kugadzirira chikafu chisati chaitika, zvino tinoisa lasagna muhutu inogona kuiswa mufiriji.Tinoisa matanho ose kusvika kumugumo, asi isu hatina kugadzirirwa muvheni kana microwave.
Kana vasingatarisirwi vashanyi vauya kwauri, iwe unofanirwa kuvashamisa, kwete kupedza nguva yakawanda kugadzirira kwenguva yakareba.
Lasagnamyas yakagadzirira! Bon appetit!