- Olive mafuta - 70 Milliliters
- Kabichi - 400 Gramu
- Courgettes - 500 Gramu
- Onion - 1 Piece
- Karoti - 100 Gramu
- Tsvuku tsvuku - 500 Grams
- Garlic - 3 Maziso
- Dill - 30 Gramu
- Munyu - - Kutora
Isu tinotora pani yakareba-pasi uye tinodziya iyo nemafuta emuorivhi. Ipapo tinoisa kabichi yakabikwa muchepuru. Pashure pemaminitsi mashomanana, wedzera ku kabichi diced squash. Simmer pamoto muduku. Mune imwe pani tinogadzira goroti kubva kune goroti yakagadzirwa uye eonti yakagadzirwa zvakanakisa pane grater yakawanda. Apo kabichi uye zucchini zvinenge zvakagadzirira (uye iyi inenge maminitsi gumi nemashanu kubvira pakutanga kwekudzimwa), tinowedzera tomato kana tomato paste akachekwa muhokwe duku muhomwe. Tinovhenganisa zvakanaka. Maminitsi mashanu gadzira kabichi ne zucchini mu tomato mucu, uye wobva wawedzera gorosi yakabikwa, fried anyanisi uye karoti muganda rinopisa. Kushungurudza. Pamugumo, shandisa jira rakapedzwa nemishonga yakakoswa, bvisa kubva pamoto uye uvhare nechifukidzo - regai kumire kwemaminitsi mashanu.Nokudaro gorofu ine zucchini inogona kushandiswa patafura.
Kushumira: 4