- semolina - 1 Girazi
- mukaka - 3 magirasi
- shuga - 2 zvinhu. spoons
- mazai - zvidimbu zvitatu
- kusvibiswa bhothoro - 1 Art. a spoonful
- chingwa chimedu - 1,5 st. spoons
- kirimu yakasviba - 1 st. a spoonful
- ma apricots matsva - 100 Gramu
- puree kubva pamaapricots matsva nehuga - 1 girazi
1. Muhomwe yepupe inounza mukaka kusvika kune chemota, wedzera semolina uye shuga. Ika peji yakakura. Ivhu rinoguma rinosanganiswa zvakakwana ne 1 egg. 2. Kuisa hafu yevhiriji muchimiro, kudirwa nehotela yakasanganiswa uye yakasaswa ne breadcrumbs. Kunyatsoparadzira. 3. Fukidza nemaapricot, zvigurwa mu cubes. Fwanya neshuga. 4. Isai sasi semolina mush kumusoro. Iroya mairi mairi 2 mazai nemukisi wakasviba uye mudururire pamusoro pe casserole. 5. Isa muchoto uye ubike kusvikira wendarama. Dura muzvidimbu uye uduruke ne apricot puree. 6. Kugadzirira mbatatisi yakasviba, gadzira mapurisa apricot mu blender. Ши Cшишиши Cшишиши Chor Chor Chor C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C Uyai kumota. Mazai akavhara akagadzirira.
Kushumira: 3-4