Apo unoda kumba kubika, uye simba uye nguva yekubika hazvina kukwana, ipapo mari inowanikwa nguva dzose inopupurirwa nguva nyore nyore. Semuenzaniso, apulo charlotte muchoto (recipe nemifananidzo uye vhidhiyo nhanho nechezasi apa) ndeimwe yezvimwe nyore uye zvakanono zvakasarudzwa zvekubika, izvo hazvisi kunyadzisa kune vashanyi kupa, uye tei inonakidzwa mumhuri manheru. Kugadzirira chikoro charlotte, 4 zvigadzirwa zvinowanzokwanika: maapulo akawanda anoibva, shuga shoma, mazai maviri uye girasi yeupfu. Ichokwadi kuti kune mamwe mapepa ekunakidza charlotte - lush on kefir kana mucheki wakasviba, nebhanana nemabriji, asina mazai pamukaka, nekottage cheese, machero, mapeari ... Iri rondedzero rinogona kupfuurirwa kwenguva yakareba chaizvo, nokuti yakakwana kuchinja imwe chete uye uwane chingwa chakasiyana zvachose. Nezvokubika bundu reapuroleti charlotte kune mapapiro akasiyana-siyana-nhanho uye zvichaenderera mberi.
Chikoro chakakosha charlotte muovheni - kamupe ane chinyamuro nhanho pamukisi wakamukira
Mukuona kwevakawanda vedu, chikoro charlotte muovheni chikafu chinoperesa maapuro mazai, mukaka kana kirimu yakasviba. Chikafu chakareruka zvakasanganiswa pamwe nemichero inonhuhwirira, iyo inoshandura kazhinji chai inwa kunwa mukana unofadza hwekufambisa mhuri. Nzira yekuita chikoro chakakosha charlotte muchoto muhope yekutanga-ne-nhatu pamucheka wakasviba nemufananidzo uri pasi apa.Zvinoshandiswa zvinoshandiswa zvechikomborero chakakosha charlotte muvheni paumukisi wakasviba
- maapulo - 5 pcs.
- mazai - 6 pcs.
- shuga - 1 girazi
- kirimu yakasviba - 0, 5 magirasi
- upfu - 1, 5 magirasi
- soda -3 / 4 tsp.
- vhiniga - 0, 5 tsp.
Nhanho-ne-nhanho yekuraira kwekamukira yekare ye charlotte inonakidza pamucheka wakasviba muchoto
- Ngatitange kubika kubva pahupfu: mumudziyo wakadzika nemuvhenganisi wekusanganisa mazai uye shuga. Ramba uchinge whisk kusvikira mashiga ese ega shuga aparara zvachose, uye uwandu hwuchazove hwakafanana uye hunopisa. Wedzera ukamu hwakasvibiswa uye uunze musanganiswa kuti uwirirane.
- Gasim soda vhiniga uye kuwedzera kune zvigaro zvehupfu, kusveta.
- Wedzera huwandu hweupfu uye ramba uchirohwa nemusanganisi. Iyo inofanira kuve yakareba, yakasvibiswa uye isina michina.
- Maapulo anonongedzwa kubva kune peel uye mukati, zvidimbu. Durai mumakumbo maduku uye muise pasi pasi rebibi kubika. Kuita kuti charlotte ive nyore kubvisa shure, iva nechokwadi chekuisa chirabwe pasi pefomu kana mafuta kuburikidza nehotela.
- Pamusoro peemaapuro muduruva wakagadzirwa. Ne splic silicone tinoedza kuiridza pasi rose pamusoro pekufananidza.
- Bika pamakiromita 180 kubva maminitsi anenge 15-20. Ticherechedza kana pie yakagadzirira ne scoop kana mazino.
- Tisati tishanda patafura, tinoshongedza chikafu chakatonhorera aporo nehupfu yehuga.
Yakanakisisa curry charlotte muovheni nemaapuro - nyore nyore-nhanho mapeji
Cottage cheese nemaapuro ari muchoto nokuda kwekushandisa kanoverengeka iri nyore uye yakaoma uye yakaoma. Asi zvakasiyana nehuwandu hwebhisiki, charlotte ine podta yakagadzika ine nheyo yakanaka inonaya, iyo inonyunguduka mumuromo. Verenga kuti ungagadzirira sei ruvara rwemaapulo ari muchoto mu recipe iri pasi apa.Zvinoshandiswa zvakakonzerwa nelavender yakadzika muchoto neapuro
- cottage cheese (inogona kuva mafuta) -250 gr.
- kirimu yakasviba -3 tbsp. l.
- maapulo - 3-4 pcs.
- shuga - 1, 5 makapu
- upfu-girasi
- pinch soda
Nhanho-nhanho mirayiridzo yerinyorero yakajeka yekasa rakanaka neapuro maapuro muchoto
- Shuga nemazai akachena mhepo.
- Isu tinodonha kottage cheese neforogo kusvika pakufananidza uye tinodururira mazai eai. Nyatsobatanidza zvose.
- Wedzera furasi uye soda duku (chaizvoizvo pamucheto wetipa) uye muvhenganisi anouya nehupfu kuti ienderane.
- Maapulo asina mbeu uye peel anochekwa kuva mahwendefa maduku.
- Chimiro chacho chinonongedzwa nemafuta ndokudururira hafu yehupfu. Zvadaro uise pasi apulo uye uise chisimbiso chekeke pamwe chete nehove yakasara.
- Bika pamakiromita 180 kusvika endarama (anenge 30-35 maminitsi).
Delicious charlotte muhope-recipe nemufananidzo usina maapuro nhanho nhanho
Pakutanga kuona, charlotte isina maapuro muchoto ndeimwe mhando yezvisina maturo. Mushure mezvose, charlotte pakutanga yaiva pie pie. Asi sezvatinoratidzira tsika inofadza charlotte muovheni (ruzivo inhanho nechitanhatu pasi), unogona kubika maapuro asina maapuro. Uye zvingasarudzwa zvemashamba akadaro, kubva pakushandiswa kweimwe michero yezvibereko uye kuguma ne charlotte vasina ivo zvachose.Zvinonyanya kukokwa Zvokudya zveCharlotte muchoto pasina mushonga
- upfu - 300 gr.
- kirimu yakasviba -2 tbsp. l.
- mazai - 3 pcs.
- shuga -100 g.
- vhiniga - 1 tsp.
- Soda -1 tsp.
- sinamoni - 1 tsp.
- jamu - 300 gr.
Nhanho-nhanho mirayiridzo yekodha yemarori inotapira muvheni isina maapuro
- Iparadzanisa mapuroteni kubva kumajecha uye urove chitubu chekutanga ne shuga. Apo mapuroteni mashoma anowedzera tinowedzera yolks mukati maro uye tinoramba tichiita whisk.
- Yakasungwa kanoverengeka nefurawa inodururwa muzvikamu zviduku uye unoramba uchifugama hupfu.
- Wedzera soda, iyo inodzimwa nevhiniga, sinamoni uye mukisi wakasviba. Isu tinounza hupfu kuti huenderane.
- Muchidya chinopedzwa, dururira mujamu uye sangana zvakanaka.
- Dururira mashoma mugorosi nemafuta (yemiriwo kana kamu) uye uiendese kuchoto. Tinogadziridza madigiri 180 uye takamirira 25-35 maminitsi kusvikira kugadzirwa kwegoridhe kunowanikwa pa charlotte.
Apple charlotte muovheni - kamupe ane chinyamuro chine nhanho nemaarangi
Kurongedza mapepa emaaprolottes muapuni inogona kunge yakasiyana, kusanganisira kuwedzera zvimwe zvinoshandiswa kune zvigadzirwa zvakakosha, semuenzaniso, maarangi. Zvechokwadi, kutora kweiyo iyi ichasiyana kubva muzana yeklasiki chete nemaapuro. Asi kuchena uye kunhuhwirira kwemaapurolotti emuapuri muchoto neamangoni (chidzidzo chekufambira mberi nechikamu chinopfuurira) chichakunda kunyange yakaomeswa muvengi wekugadzira zviyo.Zvinoshandiswa zvakakosha zveapuro charlotte muovheni nemaarangi
- maapulo -2 pcs.
- orange -1 pc.
- shuga-1 girazi
- uremu -1, 5 makapu
- mukaka -0, makapu mashanu
- mazai - 3 pcs.
Nhanho-nhanho mirayiridzo yeaple picnic recipe muhvini nemaruva
- Tora maapuro uye ucheke mucheka tete. Uine mazai machena, bvisa mapfupa uye ugocherawo kumativi ose.
- Bvisai mazai nemukaka kusvikira yakanyorova. Wedzera shuga uye upfu, uuye nehupfu kuti uenzane.
- Ita mafuta nemafuta e-sunflower uye udururire hafu yehupfu.
- Isa maapuro nemaaranda emaruva uye wobva wawedzera poda yakasara.
- Bika kwemaminitsi 25-30 pa 175-180 degrees. Shumira nehuga yehuga uye girasi remuti.
Nyasha charlotte ane bhanana uye peari muvheni - kukurumidza kugadziriswa gwara nhanho
Bhanana uye peari - kusanganiswa kwemajoka, izvo zvakakosha pakugadzira Charlotte muhovhoni. Iyi nzira yakakurumidza ichakumbira kwete chete kumadzimai emadzimai, asiwo kumaduku maduku - keke inotanga kuva inonhuwira uye inotapira. Nzira yekubika chikafu charlotte nemabhanana nemaperesi muchoto muyero yakakurumidza mberi.Zvinoshandiswa zvakakosha zvekudya chinonaka chebhanana nemaperesi muchoto
- bhanana guru -1 pc.
- peari - 1 pc.
- mazai - 3 pcs.
- shuga-1 girazi
- upfu -250 gr.
- baking powder
Nhanho-nhanho mirayiridzo yekufambisa nokukurumidza kwe charlottes ane bhanana nemaperesi muchoto
- Bhanana yakanyungudutswa uye yakabatwa neforogo. Bvisa zvikamu zvepakati uye ucheke muhwendefa maduku.
- Shuga uye mazai ariputika kusvikira zvinotapira. Wedzera muto webhanana uye sangana zvakanaka.
- Bvisa upfu neupfu hwebibi uye uwedzere kuwanda, bvisa hupfu hwakakura.
- Zadzai fomu nehafu yehave, isa mapeari apfudze. Wedzera zvakasara zvehupfu uye kubika pamakiromita 180 kusvikira wabika.