Kudyara mbeu kunonyanya muzvigadzirwa zvepurasitiki kana pallets. Mabhokisi emapuranga haafaniri kushandiswa: nokukurumidza kana kuti gare gare anotanga kuvhara. Ivhu rinogona kutengwa, asi kana iwe uchida, zviite iwe kubva kune chikamu chakaenzana chejecha rejecha, sawdust, peat uye pasi. Sezvokudya, shandisa claydite. Zvakakosha kuti matavi ane pfupa anogamuchira chiedza chakakwana: tenga mwenje inopenya uye uiise pedyo nemichero.
Parsley nekambani
Onion, pamwe neparsley nedill, isinganzwisisi kuedza - iwe unogona kuita pasina mamwe magetsi. Kukurira zvirimwa uye inobatsira miriwo hazvisi zvakaoma zvachose: kuderedza ibha ichi muhari nemvura inotonhorera yakasimuka (zviri nani kugovera musoro nemvura inopisa kare).
Ita kuti museve unoputika, uye kana iyo bhuru ichikanda, itai iyo uye inotsiva imwe yacho.
Inion inogona kudyarwa (kana kudyarwa nembeu) mune chero chigadziko chakazadzwa nenyika, uye kunwisa kana zvichidikanwa. Iwe unogonawo kudyara mbeu yakasvibirira, beetroot, sarai clove yegarlic uye zvino shandisa mazai avo, mashizha masheve neminhenga kuti vadye. Kukura kwemiti uye uswa hunobatsira hunofungidzirwa zvinobatsira mumufananidzo wako - naginayas-kupfugama pasi, iwe, nokudaro uchiita maitiro.
Dira rinopesana nekutonhorera uye risina hanya mukutarisira. Nyika yekudyara ndiyo peaty. Mazuva makumi masere mushure mekudyara, uswa hwezvakavhunga hwakagadzirira kushandiswa. Parsley, usati wadyara, iwe unofanira kuisiira kwezuva mumudziyo nemvura, kuitira kuti mafuta anokosha ari mumbeu ichidzivirira: inopindira nepfuti rinokurumidza. Mbeu inodyarwa muvhu rakanyoroveka kusvika pakadzika 0.5 cm. Asati yabva, zvidhina zvine michero zvinofanira kuva munzvimbo ine rima. Parsley anoda unyoro - mvura iyo zuva nezuva. Uye mushure mokutanga kwekumera prodi. Kuti uwane kukura zviri nani mushure mokugura chibage chekutanga, fudza parsley nemamineral fertilizer.
Celery (uye parsley zvakare) inogona kudyarwa nemidzi yemiriwo. Ivaise zvishoma nechitsiko, kuwira nehope ine 2 - 3-centimeter yevhu. Midzi yemiti iyi yakakura, uye kana iwe ukadyara ivo vertical, iwe unoda mapeti makuru uye nzvimbo dzakawanda yenyika: mamwe mari, uye mugumisiro wakafanana.
Mbeu dzewainiro inowanzodyarwa munaJanuary-February. Uyu muti unoda ivhu rakaorera uye chiedza: pane mahwindo akajeka ane mahwindo rimwe bazi rinopa makumi zana mashizha. Kukura kwemiti uye miti inobatsira inokosha kuitira kuti gare gare marinades ane mavitamini.
Hazvisi zvakaoma kukura watercress. Ichi chirimwa chinonaka uye chinobatsira. Mbeu dzinowonekwa kare musi we5 shure kwekudyara. Kana iwe usingadi kushambadza nevhu, tora naputikiti, flannel kana gauze, uise pahwendefa, soak mucheka uye "kudyara" ipapo mvuracress. Isa chidimbu munzvimbo ine rima. Pangosvika zvinomera, tumira kune festile. Zvirimwa zuva nezuva zvinoputirwa nemvura uye zvinoshandura ndiro imwe, kuitira kuti sara "isatambanudzire" mune imwe nzira.
Green conveyor
Kushungurudza kemukari kunogona kudyarwa ne turnips nemasitadhi. Kuti tive ne "green conveyor", dyara mbeu mavhiki maviri.
Bhasiki, yakadyarwa nembeu, inomera kwenguva refu uye zvishoma nezvishoma, zviri nani kuidya muhari kare neye michero. Marjoram yakakurira pamba pasina basa rakawanda: rakadyarwa muvhu rakanyorova, richakurira mumavhiki mashoma. Borago (uswa hwecucumber) anonyatsonzwa pahwindo. Haasi kuda kwechiedza uye zviri nyore kutarisira. Mbeu dzinoonekwa pazuva rechinomwe mushure mokudyara. Kugadzira chimiro ichi chakafanana nekarukari.
Usati wasvika, unogona kukura chero chinhu kumba. Asi usatarisira kuti gorosi riri pahwindo racho richasvika pakuenzana kwakafanana neri mumunda: kumba hazvizoitiki. Mushure mezvose, izvi zvinokosha kwatiri! Nehanya zvakanaka, kukohwa hakuzotora nguva refu. Asi kunyange kana nguva yekutanga usingashandisi, chido chekukura boka rako remavara, zvichida, rinokuita iwe kuti uve mudimi wekurima.
Inobatsira "mbeu"
Kuti udye zvakakosha zvinomera mbeu, uzviise pamba iwe pachako! Nokuda kweizvi, mbeu dzebasil, oats, gorosi, beet, anyezi, sunflower, kabichi, radish zvakakodzera. Kumera kunotora mazuva anopfuura 8 - zvichienderana netsika. Tora girazi rakakura kana yakadzika ndiro uye uzadze chetatu nembeu. Dururirai mvura inodziya uye muiise munzvimbo ine rima. Usakanganwa kusuka mbeu nemvura kakawanda pazuva uye kuidhonza. Uye pakarepo kana zvikabuda, isa chigadziko pahwindo.