Iyo yeropa yegove muhvini

Chidimbu che nyama chinoshambidzwa, tinocheka mukati maro kusvika pakati pepande. Solim, n Ingredients:

• Nguruve - 1 Kirogiramu
• Tomato - 2 Pieces
• Cheese - 200 Grams
• Garlic - 3 Maziso
• Munyu, pepper - - Kutora

Mirayiridzo

Chidimbu che nyama chinoshambidzwa, tinocheka mukati maro kusvika pakati pepande. Solim, pepper. Tinocheka tese muzvidimbu zviduku. Tomato, zvakare, akacheka mucheka tete. Surai mahwendefa mugaini. Ikozvino mukutengesa kwakaitwa nesu tinowedzera pahwendefa twendeji, pachigamba chechizi uye tomato. Svondo, pinda zvakare. Tinoputira chimedu chenyama mumapuranga ndokuchiisa muchoto, ichipfuta kusvika kuma19 degrees. Bika kweawa nehafu, zvichienderana nehovheni yako nekukura kwechidimbu. Chikamu chinorema 1 kg chinokwana kubika kweawa imwe. Pashure peawa (kana imwe nehafu, zvichienderana nehukuru hwechidimbu), svinura chikafu uye gadzira nyama isina chidimbu kune imwe 20-30 maminiti. Tinoisa nyama yakagadzirwa patafura uye tinoshumira iyo patafura. Bon appetit! :)

Kushumira: 3-4