Nhoroondo yechitarisiko
Tisati taenderera mberi kunotsanangurwa yeruka re lasagna, ngatitaurirei nezvenhoroondo yechitarisiko chekudya ichi. Munhu wose wokune imwe nyika anogona kurasikirwa mumastare eItaly, asi mwana weItaly wese anogona kusiyanisa pakati pe tortellini uye cannelloni, uye lasagna kubva kuTagliatelle kana Fedel. Nharaunda yeEmilia-Romagna inonzi inzvimbo iyo yekutanga iyo yakatanga kugadzirira lasagna. Chimwe chikafu chinonaka chakakurumidza kupedza mudumbu nemwoyo yevanhu vazhinji veItaly, uye munguva pfupi nyika yakaisvonaka yakadzidza nezvekudya kwakanaka.
Maitiro ayo emazuva ano e lasagna haasi nguva dzose. Baba vake vanoona chingwa chechiGiriki nenzira yechingwa chakareruka, icho chainzi chiranga. VaRoma vanozvicheka mumakumbo makuru uye muzvizhinji zvinonzi lagani. Maererano neshoko rimwe, shoko rokuti "lasagna" rakabvawo pano.
Imwe shanduro inoti "lasagna" yakabva kune rechiGiriki rokuti "lasanon", zvinoreva "chivako chemoto". Kutaura ndiro ndiro yekugadzirira lasagna, vaRoma vakashandura shoko iri mu "lasanum".
Kwenguva yokutanga ruzivo rwe lasagna runotaurwa mumagwaro ezvinyorwa zveItaly zvezana remakore rechiXIV. Maererano nekayiro iyi, lasagna yakagadzirirwa sezvinotevera: mahwendefa emakwenzi emapuranga akanga aputirwa uye akabikwa, saka akaiswa sandwiched with cheese uye zvinonhuwira. Muzana remakore rechi16, vaPolish nyanzvi dzezvokudya vakagumisa kamukira, uye nyika yakaona ndiro inonzi lazanka.
Zvakavanzika zvokubika
Sheets for lasagna inogona kutengwa pane imwe shambasitendi. Asi iwe unogona kuzvibika iwe pachako. Kana pane chero pasta chero ipi zvayo, lasagna pfumbu inongoda hupfu kubva kubva durum gorosi. Iyo hlama inofanira kuva bezdozhzhevym: mvura, fura, yai uye munyu. Kuwanda kwemvura inodiwa kunotsanangurwa nehuhu hunhu: mapuroteni anogadzirwa, gluten zvakagadzirwa uye unhu hwekukuya. Iwe unogona kuderedza dambudziko racho nekusvina upfu hwakatsetseka kazhinji.
Inonyanya kuoma ndiyo nzira yekuputira mapepa, sezvo kubwinya kwayo kusingafaniri kuva kupfuura 1 mm. Zvose mapepa asati abika anofanira kunge akaomeswa, asi edza kuti usasvike, kana zvisingazoputsika, izvo zvinoputsa chimiro chedha.
Usati waunganidza nyama yakakangwa uye pasta, iyo yakagadzirwa yakagadzirirwa mapepa acho inobikwa zvishoma mubikira mvura ine munyu. Kuti urege kubvarura chidimbu chine tsvina, vanyengedze zvakanyatsonaka.
Nzira yemagariro ye lasagna inosanganisira kushandiswa kwemashizha matanhatu ehupfu, iyo inoshandiswa nemiriwo kana nyama yakabikwa nyama. Asi iwe unogona kushandisa nhamba ipi zvayo yemashizha uye chero zvigadzirwa. Kuzadza kunogona kuva chero miriwo (tomate, bell pepper, eggplants, anyanisi, cauliflower, zukini, sipinashi), mushwa, hove, huku, nyama, hove, ham, cheese. Kubva pamusoro pezvose zvinosaswa necheki rakaoma uye zvinodururwa ne béchamel sauce.
Zvadaro, ndiro iyo inotumirwa muchoto uye yakabikwa kwemaminitsi makumi maviri nemakumi matatu pakushambidza kwe 180-200 degrees. Nguva yose yekubika ye lasagna inowirirana zvichienderana nehuni yehutano uye kuwanika kwezvakadya nyama.
Dzimwe nguva vanogadzirira izvo zvinonzi "nhema lasagna". Nokuda kweizvi, kubika mapunduke, zvidimbu zvinoshandiswa nekuzadzwa kwakasiyana, kudira muto uye zvose izvi zvakabikwa muchoto. Ichi chikafu chinogona kunge chinonzi checake pie.
Kune vanoda masukese, unogona kugadzirira lasagna nekuzadzwa kunotapira, somuenzaniso, nekottage cheese kana maapuro, nutsana kana pineapple. Usati watumira ndiro kuhovheni, inodururwa nekamu, yakarova neshuga.
Lasagna nenzira yeumambo
Itavira yekudya iyi inokunda kunyange gourmet. Nekugadzirira kwayo unoda kutora salmon yakachena yakashambwa kana salmon (500-600 g), kana iripo kubvisa ganda kubva mairi, uye rinocheka muzvidimbu zvakapetwa muchiyero chakaenzana nenhamba yezvikamu zve lasagna. Iko yekutanga neyokupedzisira yekiki iyi inoputika ichava kubva pahupfu, uye dzose zvese zvipfeko.
300-400 g yemu broccoli mutsva yakasanganiswa pa inflorescences uye 2-3 maminitsi akadzikiswa mubikira mvura ine munyu, ndokukandirwa mucolander. Zvadaro, tora 3-4 matamate makuru, mvura ine mvura inopisa kuti uite, uye ucheke mumiganhu.
Kugadzirira muto mutsva, muhombodo inopisa moto, kuputsa zvipukisi zviviri zvehotela, kuwedzera hupfu hwakakura, uye wozonganisa musanganiswa negirazi remvura, iro raimbove blanche broccoli. Mushonga unoguma wakanyorova zvishoma uye girazi remukiki wakasviba kana mafuta ekisi inowedzerwa. Zvose izvi zvinounzwa kumota, zvichiramba zvichiita, uye zvakabikwa kwemaminitsi mashanu. Muchu mutsva unobwinyiswa munyu, peppered uye nokuda kwewavira unowedzera mafuraji matatu emasviki aniseed vodka.
Sheets of lasagne inogadzirirwa kusvika hafu yekugadzirira uye yakarongedzana kubva kune imwe.
Pasi pomufomu, iyo lasagne ichabikwa, yakanyorowa mafuta, ndokudururira muto wekisiki, kuparadzira pepa rekutanga rehupfu, pairi - peppered uye munyu wehove yefodya, ipapo zvakare muhomwe pepa, broccoli kabichi, mukate, tomato slices, hlama, hove uye t . Iyo yokupedzisira yakatsetseka ndiyo peji yepamusoro. Zvose zvinoswa ne grated cheese uye uduruke muto. Zvadaro tumira maminitsi 40-45 muchoto. Kune tafura lasagna inoshandiswa ichipisa.
Ichi chikafu chichagara chichifanirwa kurora kune vaeni vako uye kumba. Uye kukwanisa kushandisa zvigadzirwa zvakasiyana-siyana uye muto wekuzadzwa kuchakubatsira kuti ugare uchivashamisa.