- Ham - 200 Grams
- Cheese Edam - 200 Gramu
- Tomato - 100 Gramu (Tsvuku)
- Sweet pepper - 1 Piece (Tsvuku)
- Tagliatelle - 200 Gramu (Inokodzera marudzi ose eparta)
- Parsley - 5 Gramu
- Dill - 5 Gramu
- Basil - 5 Grams (Fresh Green)
- Miorivhi - 30 Gramu (Pitted)
- Mayonnaise - 80 Gramu
Tinocheka cheese mumhando yemashizha uye tinoiisa mumudziyo. Tinocheka ham muchimiro chemashizha uye kuwedzera kune cheese. Tinochera tatei muzvidimbu nenzira yemasikironi uye kuwedzera kune zvakasara zvinoshandiswa mumudziyo. Zvadaro, gura pepper inotapira mumhando yematare uye uwedzere kune ndiro yekubika. Ikai tagliatelle (pasta) mumvura shoma shoma uye geda mvura negirazi yegadziri. Wedzera pasta yakagadzirirwa kune ndiro. Wedzera huwandu hwe mayonnaise, shandura huwandu huchiita muhodhi yewadhi uye ugonongedza nedill, parsley, basil uye wakatswa muhafu yeirivhi.
Kushumira: 5-7