Donuts ane vanilla glaze uye kusaswa

1. Fira imwe bhaji rinoputika nepepment pepa uye imwe yekabiki imwe yekubheka nematanda maviri ezvokudya. Mirayiridzo

1. Dhavhara rimwe gorosi rinobikwa nepepment pepa uye imwe yekabiki imwe yekubheka uye mapepa maviri emapepa emapepa. Muhomwe huru, funganisa upfu, shuga, soda, poda yakakangwa, munyu, nutmeg uye sinamoni. 2. Muhomwe yakasvibirira, kurova mazai, mafuta uye mukisi wakasviba. Wedzera iyo yakanyungudutswa yakanyungudzwa uye yakarova zvakare. Ita groove pakati peupfu wekusanganiswa uye mudururire muzai yei. Ita neharura spatula kusvikira hupfu hwakatsetseka hunowanikwa. 3. Isa mukanyiwa mubasa rebasa, zvishoma nezvishoma zvakasaswa neupfu. Fukisa furawa pahupfu uye upfuure iyo masendimita masere. Uchishandisa 2 round cutter, cheka donuts. 4. Isai mari yakagadzirwa mubhapiti yakagadzirwa nechechi, uye isa mufiriji. Dururira huwandu hwakakwana hwemafuta emiriwo mugomba rakadzika rinopisa, rine chidimbu chema 2.5-3.5 masikati.Tisai mafuta pamusoro pekupisa kukuru, kusvika kutonhora kusvika kusvika 185-188 degrees. Apo mafuta acho anopisa, gadzirai mazai. 5. Muchidimbu chemasvikiro, kurova shuga yakasvibirira, mukaka nevanilla. Kuti ugadzirire kusaswa, sanganidza shuga nesinamoni mune imwe midziyo yepakati. Mushure mokunge mafuta acho asvika pakushambidzika kunoda, nyatsoisa mari inopisa mumafuta anopisa. Fry 3 donuts panguva. 6. Mushure mokunge pasi peganda rave rakasvibiswa, tendeuka uye ramba uchiwedzera kune rumwe rutivi. Zvinotora anenge 2-3 maminitsi kune rumwe rutivi. Isa out donuts baking tray nemapurasitiki mapfupa uye rambai muchida frying. Donuts nemakomba ichagadzirirwa nokukurumidza kudarika zvipo zvakapoteredza. 7. Mushure mekunge mazadza frying, shandisai donuts muvanilla glaze uye mundipinde mune musanganiswa wesinamoni uye shuga. Pakarepo ita.

Kushumira: 4-6