Curd uye chokoti yakapararira Chinyorwa chinonakidza che chocolate pasta. Pasika yakadaro inosanganisira cottage cheese, iyo inoita kuti isangonaka chete, asi inobatsirawo. Munguva yekugadzirira, kottage cheese inonyungudzana pamwe nemafuta uye huwandu hwakawanda husina zviyo inogadzirwa.Kunyorwa kwakadaro kwakafanana nechokoti fused cheese. Imwe nyanzvi yekunyora inopa kuvepo kwenzvimbo yakawanda yemarimu pasi uye vanilla shuga.
Zvisungo:- Curd 250g
- Butter 100 g
- Shuga 6 tbsp. l.
- Shuga, vanilla 15 g
- Cocoa powder 2 tbsp. l.
- Walnut walnut 0.5 tbsp.
- Soda 0.75 tsp.
- Danho 1 Kugadzira cheese-chocolate paste, tinoda cottage cheese, batare, kocoa, walnuts, soda, shuga, vanilla shuga.
- Nhanho 2 Sungai chidimbu ne soda.
- Danho 3 Kurudzira zvakanaka uye enda kweawa imwe.
- Nhanho 4 Wedzera bhotela kune kottage cheese.
- Danho 5 Birai mukati mekupisa kwemaawa mashanu kusvika pamasere, zvichikurudzira nguva dzose. Cottage cheese ichanyunguduka muhutano hwakawanda.
- Danho 6 Wedzera shuga.
- Danho 7 Zvadaro wobva wawedzera secocoa.
- Nhanho 8 Ground nuts.
- Danho 9 Birai maminetsi maviri, achikurudzira nguva dzose.
- Step 10 Cool. Shingai se putty.