Chocolate cakes with nuts

1. Preheat ovini kusvika kune 160 degrees. Muhomwe huru, funganisa pamwe musanganiswa wetikoroti Ingredients:

• bhokisi (250 g) wekusanganiswa kwekatekiti bundu - 1 Piece
• Pecan Nuts - 1 cup
• yemukaka wakanyungudutswa - 1 mukombe
• 1/2 mukombe wemafuta
• caramel - makumi matanhatu
• Chocolate chips - 1/3 cup
• yehuga yakasvibirira - 1/4 Makapu

Mirayiridzo

1. Preheat ovini kusvika kune 160 degrees. Muhomwe huru, funganisa pamwe musanganiswa wekasa tsokolate, pecans yakagurwa, 1/3 mukombe wemukaka wakanyungudutswa uye yakanyunguduka mafuta. Iko kusanganiswa kunofanira kuva yakaoma kwazvo. 2. Kuparadzanisa hafu yekusanganiswa mune imwe nzvimbo yakanyatsokonzerwa neoil square pie. Bika kwemaminitsi 8-10. Bvisa kubva muchoto uye sarudza. 3. Muchivharo kaviri (kana mune pani yakakonzerwa pane imwe pani nemvura inodziya), nyanyai caramels nechinge imwe 1/2 kapu yemukaka wakanyungudutswa. 4. Dururirai musanganiswa pamusoro pembwa yakabikwa. Fukidza nechokoti chips evenly. 5. Isai musara wakasara mubasa. Gadzira chikwereti uye uise pamusoro payo yakabikwa, izere ne caramel. Bika kwemaminitsi 20-25. Bvisa kubva muchiganda uye uite kuti utonhorere kutonhorera kwemahombekombe, ipapo fukidza uye firiji kwemaawa akawanda. 6. Fukisa keke nehuga ushu husati hwashumira. Dzvora muzvikwata 9 kana 12 uye mushumire.

Kushumira: 12