Chicken yakabikwa mumapuranga inogona kudanwa sekare yakagadziriswa yehuku. Iyi ndiro inozivikanwa uye inodiwa nevanhu vose. Nyama yakaoma, inonaka, inofadza. Nzira yekubika huni muhupi Unogona kuwana nyore kubva kuna mbuya vako kana amai, nokuti ino mutsara yakakurumbira zvokuti inenge chero tenzikadzi anozviziva. Uye nyama iri nyore kubika, nokuti chicken ndiyo inogona kutengesa mune chero chitoro. Iwe unogona kugara uchitsvaga huku wose, kana muzvikamu. Muzhinji, unogona kubika huni muchoto panguva chero ipi zvayo, ingangova chido. Uye kana ukabika, unogona kuedza uye kuwedzera kune yako huku wako zvinonhuwira uye zvinonhuwira. Nzira yekubheka chika maererano neshoko remagariro iwe unogona kuona pano. Nhanho-nhanho mapeji ichave yakanakisa mubatsiri pakubika.
Zvisungo:- Dirai rakaoma 5 g
- Munyu 5 g
- Parsley yakaomeswa 5 g
- Pirasi yakasviba 5 g
- Olive mafuta 50 ml
- Chicken 1 pc.
- Nhanho 1 Kana huku iwe uchitonhora, unoiisa kunze kwefriji kuitira kuti urege kupera.
- Danho 2 Zvadaro, shambidzai chiko kunze kunze uye mukati.
- Danho 3 Shambai huku nemunyu, pepper, ginger uye herbs.
- Danho 4 Zvadaro, mafuta iyo nyama ne soy sauce.
- Nhanho 5 Ita chikwama chekufukidzira nekuisa chicken mariri. Bika nyama muhovheni kwemaminitsi anenge 30-40.
- Nhanho 6 Iyo huku haina kungofadza kunakidza, asiwo yakanaka kwazvo.