Kugadzirira chiyero maererano neshoko reChinese Kune nzira dzakawanda dzekugadzira chingwa nemashizha akasiyana uye zvinodiwa. Imwe nzira yekugadzira chingwa chakaoma yakabudiswa mumutauro weChinese we mapeji. Mutsara unoratidza "chakavanzika chakavanzika", icho chinopa kunakidza kwakanaka uye kubwinya kune chingwa. Izvi chaizvoizvo rudzi rwe "pata", ritumidze kuti Tangzhong. Kubika kubva kuTangzhong (paste) inoramba iri nyore kwemazuva mazhinji. Mutsara wechiyero ichi unogona kushandiswa pakubika chingwa, zvingwa uye mabheji.
Zvisungo:- Huri, gorosi 350 g
- Mazai chicken 2 pcs.
- Mkaka 125 ml
- Ushu hwakakosha 55 g
- Munyu 1 tsp.
- Yevhisi, yakaoma 6 g
- Butter 30 g
- Olive mafuta 2 ml
- Hura yegorosi 2 tbsp. l.
- Misi 80 ml
- Mvura 80 ml
- Danho 1 Kugadzira bundu, tora hupfu, mukaka, mazai, shuga yakakanyiwa, munyu, mbiriso, bhotela; nokuti hwaro hunotora mvura, mukaka uye upfu.
- Danho 2 Gadzirira chivharo chehadha. Simbisa upfu.
- Danho 3 Wedzera mukaka.
- Danho 4 Wedzera mvura. Kurudzira zvakakwana kuitira kuti pave pasina mavhinga.
- Danho 5 Birai iyo yakawanda kusvikira yakasvibiswa, ichikuvadza (kusvikira mapepa ari pamusoro pehuwandu), kusvikira inotora nyika yepaste. Kunonoka pasi. Nheyo dzakakonzerwa dzakagadzirirwa. Nokuda kwemuedzo, tora 120 ml. Zvose zvakasara zviri kuiswa mufiriji mumidziyo iri pasi pechivako.
- Danho 6 Gadzirira chidimbu. 1 mazai makuru kana 2 maduku maduku, pamwe chete necarded yakachengetwa 120 ml. Kusanganiswa.
- Danho 7 Wedzera mukaka unodziya. Stir.
- Danho 8 Simudza upfu. Wedzera munyu, pfupa yehuga, munyu, mbiriso. Sanganai musanganiswa wakaoma.
- Danho 9 Mumukaka-mazamu musanganiswa, wedzera hafu yemusanganiswa wakaoma. Knead the dough. Izvo zvichava zvakasimba. Wedzera bhotela rakanaka. Ramba uchibatanidza.
- Danho 10 Dururirai upfu hwakasara pane tafura. Isa mukanyiwa mukati. Ramba uchibatanidza.
- Nhanho 11 Isa mukanyiwa mumuorivhi-oiri ndiro. Dhavhara nemucheka wakaoma uye uise kweawa imwe munzvimbo inodziya inenge 28 ° C. Ichingwa inofanira kusimuka kaviri. Takagadzirira kushandisa poda yekubheka pie, chingwa.