- Chicken fillet - 7 pieces
- Ham - 150 Grams
- Cheese - 200 Grams
- Anapineki - 100 Gramu
- Breadcrumbs - 150 Grams
- Mafuta emichero - 5-7 Art. spoons
- Munyu - 3-5 Pin
- Pepper - 2-3 Pinch
Kutanga, cheese uye ham inofanira kudonhedzwa kuva mahwendefa maduku, uye muga yega yega inopedzerwa kuiswa kwakadzika. Wedzera zvipfeko nekukanda nekurasa, zvino wedzisa munyu uye pepper. Zvadaro, isa zvidimbu zvechizi, ham uye chinanasi. Zvadaro gurudza mapurusi uye uise mitsetse nemazino. Zvadaro gadzira chidimbu chimwe nechimwe muzvokudya zvekudya uye fry.
Kushumira: 14