Zvingwa zvakakangwa ne peppercorn Dzimwe nguva unoda kuva neti kana kofi chimwe chinhu chinamarara. Ndinokumbira kubika cheese croutons. Vanonwisa, chaizvoizvo, ne peppercorn. Pepper naPuririka zvinowedzerwa pahupfu, izvo zvinoita kuti ruskers dzipedze mumushure. Kuvapo kwechizi muvanokonzera kunoita kuti zvive zvinonhuwira uye zvinokonzera.
Zvisungo:- Nheyo, gorosi 250 g
- Butter 150 g
- Curd 150g
- Gouda cheese 70 g
- Baking Powder 2g
- Eggs chicken 1 pc.
- Munyu 1 tsp.
- Shuga 1 tsp.
- Tsvuku yakasviba 3 g
- Paprika sweet ground 3 g
- Doroka rakaoma 4 g
- Zira (Kumini) pasi 4 g
- Anis 4 g
- Danho 1 Kuti ugadzirire zvipfeko, unofanira kutora hupfu, mafuta, mafuta cottage cheese, chero gorozi rakaoma, poda yakakangwa, yai, munyu uye shuga, peputi yakasviba uye paprika. Nokusasa, tora musanganiswa wezvinonhuwira: rosemary, zira, anise.
- Danho 2 Simudza furawa, wobva wawedzera poda.
- Danho 3 Gadzira cheese zvakanaka.
- Danho 4 Bhatanidza hupfu nejichi.
- Nhanho 5 Wedzera kune ichi pepper pepper, paprika, munyu uye shuga. Stir.
- Danho 6 Bvisa mafuta anodirwa muzvidimbu.
- Danho 7 Sanganai nekottage cheese.
- Danho 8 Gadzirai musanganiswa wakaomeswa ne-curd-butter mix.
- Danho 9 Knead the dough. Rungira mubhora. Isa iri mufiriji kwemaminitsi makumi matatu.
- Danho 10 Gurai bhora muzvikamu zvina. Rongedza chikamu chimwe nechimwe mumutsara we 0.5 cm.
- Nhanho 11 Gura zvidimbu.
- Chitsauko 12 Shandisa zvikamu neayai yolk uye usasanganise nemusi wezvinonhuwira. Isa muovheni inopisa. Bika kwemaminitsi 15-20 pa200 ° C.
- Nhanho 13 Yakanaka. Shumirai hoi kana kofi.