Zvinovhengwa mushroom Ichi chiyeuchidzo chekudya kwakanakisisa, izvo zvinogona kuva kuwedzerwa kwakakodzera kune tafura ipi zvayo. Elastic mushroom mumuchero unopinza uye unomunyu - unofarira uye unofadza! Iyo yakareba mhondi inomira nemuchero mufriji, iyo inonaka kwazvo inosvika. Asi ini handifungi kuti chifambiso chakadaro chichagara kwenguva inopfuura kwevhiki mufiriji! Nhamba yeicuity inobva mukuwanda kwegariki yakawedzerwa, uye pamusoro pekuve nesimba kwesadhipiti. Kana mahowa acho akareba zvikuru, iwe unogona kuatema muzvikamu zvakasiyana, zviduku-zviise zvachose. Mvura inoda 1-1.5 malita.
Zvisungo:- Mushroom mushonga 500 g
- Carnation 4 pcs.
- Bay leaf 1 pc.
- Sunflower yakanatswa mafuta 1 tbsp. l.
- Munyu 0.5 tsp.
- Uchi 0.5 tbsp. l.
- Garlic 2 clove
- Tafura yewainiki 2 tbsp. l.
- Doardard French (ine zviyo) 3 tsp.
- Mustard 5 tsp.
- Pepper inonhuhwirira 3 pcs.
- Danho 1 Gadzirira mushonga, mafuta emiriwo, vhiniga, marudzi maviri emuasitadhi, uchi, garlic, leaf leaf, cloves, pepper inotapira, peas.
- Danho 2 Gezai mushwa. Girasi reChishi, pepper uye mavhavha akaiswa muhari yemvura, sezvo ichiita, uye kuwedzera zvishoma uye kuisa mushwa. Yeka kwemaawa anenge 15-20 mushure mokubikira. Bvisa mushroom, hwakanaka.
- Danho 3 Nokuti mucu unobatanidza zvose zvinyorwa zvemasitadhi, uchi, vhiniga, munyu, yakakanyiwa uye yakakoswa garlic. Ita kuti mafuta emiriwo ave. Mix zvakare.
- Danho 4 Zadzai mushwa nemuchu. Sakanidza zvinyoro.
- Nhanho 5 Dzosera chirongo chairo chakakodzera, pedyo uye nzvimbo imwe zuva mufiriji.