- Chizifu chechii - 1 chidimbu
- Munyu, pepper - - Kutora
- Olive mafuta - 2 zvinhu. spoons
- Butter - 2 Art. spoons
- Hot sauce - 1/2 mukombe
- Saladi mashizha - - Kutora
- Blue cheese yakasanganiswa - 1/2 mukombe
- Blue cheese - 50 Gramu
Nyuchi yenyama inodzwa muhafu kuitira kuti tiwane zvidimbu zviviri zviduku. Muchiri rinopisa, yakanyungudutsa bhotela pamwe nemafuta emuorivhi. Fry the chicken pieces until a confident brown crust on both sides. Bvisai nyama kubva mumoto uye muisase nemuchero unopinza. Tinoisa parutivi uye tinosangana nezvimwe zvinoshandiswa apo huku inopera. Bhatanidza zvakakoswa bhuruu yakasvibirira nekanyoro yakasvibirira chese (muchidimbu chakareruka iwe unogona kushandisa mayonnaise kana musanganiswa we mayonnaise nekisimu yakasviba). Mazai e lettuce nemamwe magima anochekwa panzvimbo yakakura, akaiswa muhodhi yewadhi. Mwaka lettuce mashizha nejisi muto. Usapfurikidza nemuchu, kana zvisakadaro saladhi ichava yakawandisa. Chicken fillet akacheka kuita zvidimbu. Wedzerai zvipukanana zvekukuisa mu saladhi. Solim, pepper kuvira. Saradi yakagadzirira. Bon appetit! ;)
Kushumira: 3-4