Bhizinesi rebhizimisi reRussia cuisine - pancakes ne caviar tsvuku uye yakasviba, mapapiro nemifananidzo

Pancake ne caviar inofananidzwa sechikafu chechikafu chekudya kweRussian cuisine. Pane imwe nguva vaishumirwa patafura chete nemadzimambo nevatongi vakanaka, asi nekufamba kwenguva, chikafu chinonaka, chinonaka "chakauya kuvanhu" uye chakava kupfuura kudarika kwete chete muRussia asiwo munyika dzakawanda dzenyika. Nhasi, vatungamiri vanofambisa vekudyisa chic uye vakadzi vekugara vanoita zvikafu zvinonaka. Hakuna matambudziko mukubika. Iwe unongoda kubika yako yaunoda pancakes, uaise zvinhu zvine ruvara rutsvuku kana ruvara uye uvashumire.

Nzira yekuita panikeki nefivha mutsvuku mumukaka, kamukira ane chinyamupinho chemufananidzo nechikamu

Makeke emakaka anosiyaniswa nekunakidza uye anonyatsonakidza zvakanyanya mupani. Chikamu chepakati chavo chinogara chichiderera zvishoma uye chikafu, uye mitsara yacho inoshandiswa kuenzaniswa uye inoputika.

Zvinhu zvinodiwa:

• mukaka 1.5% - 2.5 tbsp
• hupfu hwegorosi - 1,5 tbsp
• Evha - 1 pande
• munyu - ½ tsp
• soda - 1 tsp
• mafuta omuorivhi - 2 tbsp
• salmon caviar - 100 g
• Butter - 75 g

Nhanho-nhanho mirayiridzo

1. Mumukaka mudzimba wekushisa, soda kudzimisa, movhara muzai uye muduruke munyu uye mufure furawa. Idza zvose zvinoshandiswa nemuvhenganisi, uchiita kuti zvive mashoma, akafanana.

2. Frying pani yakanaka kwazvo pakupisa pamusana wekupisa, fry pancake kune rumwe rutivi kune rumwe ruvara rwegoridhe, kuisa pahote uye kunotonhora.

3. Wapedza gango rekupisa mafuta masheya akaisa bhotela, uise kijiko chekasiviar chena mukati, uriputire ne tube uye ushumire pamwe chete nekamu sauce, mayonnaise kana mafuta ane muchetura.

Nzira yekubika mabhuku akanaka uye airy ne caviar

Tsvina, yakasanganiswa newaini, chiedza, chakaonda uye chisina kunaka. Chinhu chinonakidza chemart chinonyatsosanganiswa nekuzadzwa uye hachisi kupesana nehupfumi, hwakanaka.

Zvinhu zvinodiwa:

Kuedza

• chiedza chechiedza - ½ litere
• Hura yegorosi - 375 g
• Butter - 30 g
• mazai - 2 pcs + 2 squirrels
• shuga - 1 tbsp
• munyu - ½ tsp
• mafuta ezvirimwa - 1 tbsp

Kuzadza

• Red caviar 150 g
• mazai akabikwa - 2 zvidimbu

Nhanho-nhanho mirayiridzo

1. Yolks yakarova ne bhotela, ndokuisa shuga, munyu uye kunyatsopera.
2. Hurika tsvina, isa muii mashi uye fonganisa zvakanaka. Nyorosa kudurura hafu yevha yewaini muhomwe.
3. Mazai evha maviri okuzunungusa muhutu hwakasimba uye anodururira kune zvese zvinoshandiswa, ezvo wobva wawedzera doro rinosara, fambisa uye regai vamire kwehafu yenguva.
4. Pamberi pekubheka kubika, kurova zvipembenene zviviri zvakasara, uzviise muhomwe uye unomhanyisa kubva pasi zvichienda kumusoro zvichifamba zvishoma, zvishoma.
5. Fry the frying pan uye mafuta zvakanaka. Fry pancake kune rumwe rutivi kusvikira rutsvuku uye kunotonhorera pane imwe yekushumira.
6. Bika mazai nemabhuru maduku uye nzvimbo pakati pepakake yakapedzwa. Pakati pemiganhu kuisa caviar tsvuku, yakaputirwa mumuchu, yakasunganidzwa nemapapiro echinyoro anyezi, yakashongedzwa nekrimu yakasviba uye yakashanda patafura.

Nzira yekuita buckwheat uye gorosi gorosi ne caviar yakasviba, recipe nemufananidzo

Pancake, yakabikwa nenzira iyi, yakanyatsonaka, inononoka uye yakasununguka. Izvo zviri nyore kupindira muhombodo, peta ne envelopu kana kupa chero imwe fomu. Iyo yakaoma, elastic mukanyiwa haingaputsi uye ichanyima kumira kuzadza kunyange nehuwandu hwekuzadza.

Zvinhu zvinodiwa:

• Hura yegorosi - 125 g
• flour flour - 100 g
• Misi 3.2% - 375 ml
• gungwa munyu - 1/3 tsp
• mazai - zvikamu zvina
• ghee - 2 tbsp
• caviar black - 150 g

Nhanho-nhanho mirayiridzo

1. Zvose zviri zviviri zveupfu zvinotapura nepisiti yekicheni uye zvinosangana nemukaka mudzimba wekushisa. Wedzera munyu, shuga, kapu inoputika bhotoro, mazai uye kurohwa nemusanganisi kusvikira zvachose zvakasiyana. Dhavhara ndiro yacho nefirimu yezvokudya uye uiendese kune firiji kwemaminitsi 40-50
2. Frying pan panopisa kupisa, mafuta nemafuta, kubika pancake imwe kweminiti imwe kubva kune rumwe rutivi uye uise panhokwe.
3. Pakati pe pancake uise pepuni yechena caviar, yakapetwa mumakatatu uye kushanda kune tafura newaini yakagadzirwa nemukaka uye madhi.

Nzira yekubika panikeki nehove, caviar uye cheese

Iyi kamukira ichakumbira kune avo vanosarudza zvinyoro zvinyoro, kunyange zvakatumidzwa, zvekudya zvesaini. Curd cheese inonaka inoderedza hove uye caviar manotsi uye inopa ndiro chikafu chinonaka uye inonaka yakaoma.

Zvinhu zvinodiwa:

• kefir 2,5% - 4 zvinhu
• egg - zvikamu 9
• Hura yegorosi - 400 g
• mafuta omuorivhi - 5 tbsp
• soda - 1/3 tsp
• munyu -1 tsp
• shuga - 2 tbsp
• hove dzvuku - 300 g
• salmon caviar - 300 g
• Curd cheese - 250 g
• Butter - 50 g

Nhanho-nhanho mirayiridzo

1. Muhombodo yakadzika, kurova mazai, hafu yekushumira kwefurawa uye girazi reefrus kuitira kuti zvose zvinopisa zvinopararira mukati memvura. Dururira munyu, shuga uye soda.
2. Pasina kumira kuputika, pinda muupfu hwakasara uye 2 makapu ekefir. Bvumira bundu kuti rimire kweawa, wodira doro rakanyungudutswa mubhati yekushambidza, iyo yakasara kefir, mafuta omuorivhi uye zvinyorovesa zvinomutsa.
3. Dya ganda rinopisa pamusoro pekupisa kukuru, kuderedza kupisa kusvika pakati pepakati, kupisa makateke kumativi ose maviri kusvikira ndarama uye zvishoma kudonha.
4. Yapedza ganda rakasvibiswa nemafuta akawandisa cheese cheese, isa chidimbu chehove dzakabikwa pamusoro, sora caviar tsvuku pamucheto, kuuputira ne tube, kuifukidza maererano nezvinodiwa iwe pachako nekuishumira pachiganda chakagoverwa.

Zvokudya zvinokurumidza uye zvinonaka mumutauro weRussian, video-murayiridzo

Iwe unogona kuita pancakes ne caviar munzira dzakasiyana-siyana. Vhidhiyo yacho inotaura imwe yezvinyorwa zviri nyore. Kunyatsotevera mazano emunyori, unogona kudzidza kugadzirira chidimbu cheRussia kudya muchidimbu cheawa.