Zvokudya zvinoyevedza uye zvepakutanga musi waMarch 8

Iko kunakidzwa kwei kunze kwemutambo wekuratidzira? Asi yechisere yaMarch iyi yezororo chaiyo yevakadzi, saka "chimiro chebonde" hachifaniri kuitwa. Zvinoratidzika kwatiri kuti zvakakwana kuti tigadzirire zvinonaka, asi zvinonaka uye zvinonaka. Takatotaurira nezvezvinhu zvinotapira, saka ngatitangei kufunga nezvekudya zvekudya zvino. Tichakupa zvikorekedzo zvakawanda zvinopedzisa zvakakwana zuva rino rezuva.

Pamusoro pezvinyorwa zvemarepeti zvezvokudya zvepakutanga musi waChishanu 8, zvinonaka zvakasiyana uye zvakasiyana-siyana. Iwe unogona kuona umwe neumwe wavo uye sarudza izvo zvizhinji zvingaenderana neshoko rako.

Snack nehove musi waMarch 8

Saka ndinoda kuti: "Hove haisi nyore ...", chokwadi kwatiri matiri haisi yegoridhe, asi inopfungaira. Tichazvigadzirira mukambani newacado. Nokuda kwechikafu ichi, iwe uchada:

• Kuchengetedza
• 100 g yesaumoni kana mutsva
• Lemon juice

Pasinei nokuti iri nyore, ino inofadza inowanzoshandiswa munzvimbo dzekudyidzana dzakakurumbira. Iine tariro inofadza zvikuru, sezvo inoputa, saroni salmon yakanyatsobatanidzwa pamwe nekutongesa neutral avocado. Pane zvingasarudzwa zviviri zvekugadzirira.

Chokutanga chokutanga

1. Kunyatsochenesa hove. Nyatsoongorora zvakanyatsonaka kuti uvepo mapfupa maduku. Edza kuvabudisa vose kunze.
2. Tora avocado woishamba zvakanaka. Durai muzvikamu zviviri uye ibvise ibwe. Iitevera zvinyoro zvidzvanyiro zvepukeni uye uise zvidimbu zvehove mune zvimedu.
3. Dururirai dhishi ne teaspoon yemuori juisi uye mushumire.

Kana iwe uchida fennel, uidye zvakanakisisa uye usasa ndiro yakagadzirirwa. Kuti udye chikafu iwe unoda koro kadiki, uchitora nyama yewacado nehove.

Chisarudzo chechipiri

1. Isu tinogadzira hove nenzira chaiyo seyoyo yepakutanga.
2. Kuputika kunopinda muzvikamu zviviri uye kunyatsotora nyama. Ngwarira kuti urege kukuvadza peel, inofanira kuramba yakasimba.
3. Sungai muto we avocado uye musanganise nezvimedu zvehove.
4. Nenzira imwecheteyo seyashandurwa yekare, vhura juisi yemuti uye usase nedill.

"Makorari" emhando dzesango

Inyoka yakakurumbira zvikuru, kunyanya pakati pevakadzi. Vose zvavo vakaita sa rafaello, uye izvi zvinonaka zvinodziyeuchidza.

Nekugadzirira, tora:

• Sausage cheese 300 g
• Miorivhi kana miorivhi
• Garlic
• Mayonnaise
• Crab sticks

Kubika kwacho kuri nyore kwazvo:

1. Chokutanga, gadzirira sausage cheese. Kuti uite izvi, bvisa chikamu kubva pairi wochiisa mufiriji. Cheese inofanira kuve yakanyongedzwa kuti iite nyore nyore. Zvakanakisisa kushandisa graniti duku.
2. Tora mavhavha maviri egariki, vabvise uye vapfuura nepamuchina. Sakanidza nemapupuni maviri e mayonnaise uye uwedzere kune grated cheese.
3. Crab sticks also grate. Pane kudaro, unogona kushandisa mbatya kana shrimp. Kana ukasarudza shrimp, shandisa mabiko ekutanga, uye wozocheka zvakanaka.
4. Tora cheese mass uye uite makeke kubva pairi. Mukati, isa muorivhi ugoishandura kuva bhora. Zvichava nyore kuita izvi kana iwe uchigeza maoko ako nemvura nguva nenguva.
5. Shenesa mabhora ose muhomwe kana shrimp shavings.
6. Isa mufiriji kwemaawa akawanda.

Pano pano chikafu chinonaka chinoshanduka. Asi izvi hazvirevi kuti iyo yakagadziriswa, iwe unogona kuedza nayo. Semuenzaniso, sausage cheese inogona kuchinjwa neoma rakaoma kana fused cheese.

Chikumbiro chekudya kweMarch 8 "Penekiki"

Kune vakadzi, maitiro ezvoutsika pamusoro pehupenyu, nyama yekudya zvinokonzera zvokudya ndiyo chinhu chinonyanya kukosha chezororo chero ripi neripi. Zvichida zvakakosha, dzichava patafura musi waMarch 8. Tinokupa iwe chikafu chinonaka uye chinogutsa kwazvo chinopindirana zvakakwana mumhemberero.

Nekugadzirira kwayo, tora:

• Bottled pork nyama - 250 g.
• 50 g yemapunganidzi
• Nhatu kana mazai
• Half-Bulbs
• Kukura
• Crumbs for breading
• Vegetable mafuta
• Greens, munyu, pepper

Ngatitangei kubika:

1. Tanga ne omelette. Nokuda kweizvi, durai miti yakanaka, mushwa uye anyezi. Fry ivo. Whisk mazai uye hlanganisa zvose. Preheat prying pan uye fry omelette kubva kumativi ose maviri.
2. Zvadaro iwe unoda kurwisa chimedu chenyama. Munyu uye pepper iyo kumativi ose maviri.
3. Tora zvishoma ugoisa pamusoro pake omelet. Putira nemapumburu uye gonhedza mazino.
4. Ita panotanga muupfu, uye mazai uye pakupedzisira mu breadcrumbs.
5. Isa chikwama pahove, iyo inotora nzvimbo yefryer. Dururirai mafuta ehomwe mukati mawo, chengetedze zvakanaka. Ne-forceps kuvhara mavhesi muhutu uye fry kwemaminitsi gumi.
6. Tora mapuranga akacheka uye uaise pamateyi ekubikira. Dhavhara nemapuranga kumusoro uye uise muvheni kwemaminitsi makumi maviri.

Bvisa nyoka kubva muchoto, bvisa "caps" uye ucheke mudiki penechki. Shingaika mundiro, kupfekedza nemiti.

Bon appetit!