Iwe wakatanga kunwa tiyi pasina ushuga, uye chete bhuruu. Asi zvakadaro iwe uri kuona chido chinoshamisa chezvokudya izvo zvine shuga akawanda uye mafuta. Zvinonzwisisika, iwe uchanyanyiswa nemutsara unoti: "Ndinovenga chocolate" uye zvinoshamisa kwazvo kuti nyaya yekuedzwa ndiyo apulo. Asi iwe unonyatsoziva kuti chii chaicho chiitiko chemuedzo.
Kwete kare kare, vanhu vaibvuma kuti chokoreti chinhu chakaipa kwazvo. Kubva kwaari zvakakurumidza kukura zvakasimba, chiso chinoparadzaniswa, uye mazino acho pasina mubvunzo anoparadza caries. Kazhinji, chirwere chimwe, uye chete. Uye zvakadaro vamwe vanhu vakaramba vakazvipira kune chishamiso ichi chekudya kubva kubhuku rekocoa. Muchikamu chinoti "Vakadzi vechidiki" tichataura pamusoro pezvakawanda uye zvakashata zve chocolate.
Kuramba.
Zvadaro paiva nezvakawanikwa, izvo zvaiwanikwa kuti, zvakadini, uye zvakakura, zvakanga zvambozivikanwa kwenguva refu. Chokoti - inobata kuwedzera kwemaitiro epfungwa, mune dzimwe nguva kunyange mishonga, kubva pane dzimwe nguva inokonzera chirwere uye kuora mwoyo. Kuwedzera - zvakare. Yakave yakaratidza kuti chokoti ine huwandu hwakawanda hwevhitamini nemaminerare, zvinokosha kumitumbi yedu, uye cocoa bataira zvinowedzera kuderedza huwandu hwehuipi hwekutsvaira. Kooora butterho inoderedza ngozi yekuvhara, sezvo inoumba pamusoro pezino, nokudaro ichigadzira chando chekudzivirira. Zvisinei, nekuwedzerwa kwe "pluses", "minuses" inowedzera, nokuti muviri wakanaka, wakajeka unofanirwa unoda kuzvipira. Kana iwe une chido chokuva nemisimba yakasimba, asi chido chekudya chokoleti hachina kupera, zvino idzi 5 mazano ndezveno inotapira.
Inobatsira mazano.
1. Chokutanga pane zvose unofanira kutaura wega woga uye edza kutsvaga izvo zvinonyanya kukosha kwamuri: Muviri wakaisvonaka usina tsvina, kana muviri wemapushka inonakidza?
2. Edza kusiya tsika yekudya chokoreti yakamanikidzwa kana kungofara. Pane nzira dzakawanda dzokupenda nguva dzerima mumuchena wakajeka wehupenyu. Semuenzaniso, izvi ndezvi: kukurukurirana, zvepabonde kana kufamba-famba pedo neguta mune kambani yakanaka. Chokutanga, sarudza mutemo wako, umo usingave wakasununguka, apo iwe unoda chokoti, enda iwe kufamba kamwe pakarepo.
3. Usaedza kukudziridza ruvengo chekocoti. Iwe haugone kuzvifuridzira iwe pachako, uchidzokorora nguva dzose "Handidi chokoti", apo iwe unofarira kwazvo. Zviri nyore kwazvo kutaura kuti: "Handidyi chokoti," uye usazeza kuudza vamwe kana zvichidiwa. Kusiyana pakati pezvinotenda izvi: Hausi kuzvinyengera uye zvechokwadi unoda kubvisa tsika yekudya chokoleti. Mukuwedzera, kupa ruzivo rwekutonga kwako mutsva, haungawani zvakajeka kurasa mazwi ako, saka, kuva nerunyararo mu cafe neshamwari, zviri nani kuronga girasi remusi panzvimbo pekuda kwako. Usazvipa slack kana kuti iwe uchatanga zvakare nemabhokisi kuti udye chokoti.
4. Kana iwe usingakwanisi kusiya kurapa kwakanaka kune zvakanaka, funga kuti ungaparadza sei imwe chokoti pipiipi yako inenge yakakwana chimiro, chaunoshingaira. Uye usanyarara, uchitsigira kukudzidziswa kwakasimba kwemazuva anotevera. Kana, hongu, iwe hausi wemashoko acho, famba kune chinangwa chako maererano nechirongwa "Rimwe danho rinotangira - gumi nhanho kumashure.
5. Rudo rwetirocoti harusi chirwere uye haufaniri kuchibata, iwe unongoda kuzvidzivirira.