Mutauro wechiKukrainian dish - vareniki nekakisi Kwemazuva mazhinji vareniki chero ipi zvayo, kusanganisira avo vane kabichi kuzadza, zvinowanzoonekwa sechitsidzo chenyika chechiKukraine cuisine. Yeuka zvishoma Gogol's Solokha, uyo aiziva nzira yekuzviita. Zvisinei, pakutanga vareniki ne kabichi vaidanwa kuti "dush-vara" uye vakanga vari kudya yeTurkey cuisine. Uye vekuUkraine, avo vaifarira, vakatanga kuchinjwa kuva vara-niki, uye zvadaro, zvishoma nezvishoma, uye mumatope anowanzoita kuti tinzwe. Kare, dumplings dzakanga dzisiri zvokudya zvezuva nezuva zvevagari vekuUkraine, vakange vakagadzirira kurongedza festive kana yeSvondo tafura, ivo vaifanira kunge vakaiswa mumuchato kana chirangaridzo kudya. Dumplings ane kabichi yaiwanzogadzirwa munguva dzekutsanya kwekendende yechitendero, uye pane imwe nguva, masikati kana zvipuka zvakawedzerwa pakuzadza. Huru yegadziriro yevareniki nekakbage yakabvongodzwa kwete kwete kubva pagorosi, asiwo kubva ku buckwheat, flour ye rye kana kubva musanganiswa wayo. Yakanga yakavhenganiswa nezai uye serum, ndokubvumirwa kuparadzana nekucheka kuita zvidimbu zviduku, izvo zvakange zvichisungirirwa uye zvakasungirirwa. Kazhinji kakeke dzakadaro dzakaitwa kudarika dumplings ine zvinhu, uye yakabikwa ndokuvashandira pamwe chete.
Zvisungo:- Kefir 1 tbsp.
- Hura yegorosi 5 tbsp.
- Munyu 1 tsp.
- Soda 0.5 tsp.
- Kabichi chena mutsvuku 400 g
- Anyanisi 3 pcs.
- Sunflower yakanatswa mafuta e-sunflower 3 tbsp. l.
- Pepper pevhu tsvina 0.5 tsp.
- Danho 1 Kuti uite dumplings ne kabichi, unoda hupfu, kefir, muto wakaoma, eiii, mafuta ehuputa nemafuta.
- Danho 2 Nokuzadza, durai anyanisi mumakumbo.
- Danho 3 Fry the onion muhuzha yemafuta kusvikira ndarama tsvuku.
- Danho 4 Dyai mucheka wakasvibiswa zvakanaka, uye wozorega uchigara pamafuta emichero.
- Danho 5 Bhatanidza kabichi uye chikamu chechitatu cheeiiii, wedzera pepori kuti toravira uye rega kuzadza kunotonhora.
- Nhanho 6 Endai kunegadziriro yehupfu, kusanganisa munyu, soda uye kefir (kefir inofanira kunge iri kutonhorera) uye fonganisa zvakazara.
- Danho 7 Muga yogurt inotanga kuwedzera hupfu hwehafu yegirasi nekusanganiswa.
- Danho 8 Apo bundu rinotanga kuvhara, riise pafurafura kuti urambe uchigunzva. Fwanya pasi neupfu.
- Nhanho 9 Bundu rinofanira kuve rakakura, furasi inouya magirasi 4-5. Kana mukanwa uchatemwa, zvino inofanira kuva yunifomu, yakasununguka, iri shure kwemaoko.
- Nhanho 10 Bvisa ruvara kubva pahupfu inenge 2 cm uye uidye mu cubes, iyo yakanyudzwa muupfu kubva kumativi echeka.
- Chitsauko 11 Bvisa makerubhi anogadzirwa nepini.
- Danho 12 Isa kuzadza mukati mechitenderedzwa uye simbisa mitsetse zvakasimba.
- Danho 13 Varenikov inowanikwa inenge 20-23 zvidimbu.
- Danho 14 Cook vareniki nekorogi kubva panguva yekubikira kwemaminitsi mashanu mumvura ine munyu.
- Nhanho 15 Yakapedza vareniki nokuda kwechingwa chakasara. Shumira dumplings ne kabichi uye ukamu hwakasviba.