- sipinashi - 3 makapu (rinisa uye scald nemvura inopisa)
- bhobhoni - 1 chidimbu (yakagadzirwa zvakanaka)
- mushroom - zvidimbu 15 (zvakagadzirwa zvakapetwa)
- munyu - 1 Pinch (kuvira)
- tsvuku tsvuku - 1 pinch (kuravira)
- lemon - 1/2 Pieces (juice)
- mafuta omuorivhi - 2 zvinhu. spoons
- garlic - 4 Maziso (akachekwa akachekwa uye akaomeswa)
Pisa mafuta muhari yepando uye uwedzere anyanisi akachekwa. Pheka kusvikira wakanyorova. Wedzera mushonga, kubika kweminiti imwe nguva nguva inokurudzira. Wedzera sipinashi. Nyaya nomunyu uye pepper. Fry kusvikira mushwadzi akagadzirira. Bvisa moto uye udururire ndiro nejusi. Bon appetit!
Kushumira: 3-4