Zvokudya zvemagariro muchitoro
Kana iwe ukasarudza kupa murume wako (murume) kudya kwepabonde muresitorendi, edzai kutevera mitemo iyi iri nyore.
- Bvunza maneja wezvokudya kana pane zvirongwa zvemanheru ano. Ndeipi yevhidhiyo purogiramu manheru ano, zvichida mufananidzo we striptease, kana kuti live rock concert.
"Ndinoda kuenda kuresitorendi ndoga." Kuchengeta minwe yako mutafura yaunoda kugara. Zvakakosha kuti tafura yacho iri kure nekutarira kwevashanyi, kubva pachigamba uye kubva pasuo. Kana sangano iri rine makamuri akasiyana, zvino, zvichida, zvine musoro kuverenga kamuri yakasiyana.
- Mumaawa mashomanana, usati watanga kudya, danai doro rekutsvaga uye uone kana tafura yakachengeterwa, yawakarayira, ingave zvinhu zvose zvakagadzirira nezvakadaro.
- Uye pamushanho wekutanga, chidzidzo chema menu yeresitorendi uye ugoita waini uye huru yekudzidzira. Chinhu chakanakisisa pamusoro pekudya kwedumbu, sekutonga, nokuti pamabiko aya, vashumiri, izvo zvinonzi "imbwa idya," uye iwe uchawana waini yakakodzera, gorosi richave nyore nyore kugadzira, richapfekedza tafura nemaruva nemakenduru mberi.
- Hazvisi nyore kusarudza mudzidzisi, achashumira tafura yako. Ipa rupiro mberi kune munhu, usave wakanyanyisa. Iwe haufaniri kumirira kuraira kwako, uye zvose zvaunoda zvichaonekwa patafura nemashiripiti.
- Bhuku tekisi pamberi. Hazvina basa kuti unoenda kupi mushure mekudya kwemanheru. Zvichida pamba, kana kuti zvichida iwe unoda kufamba mumuguta weusiku uye manheru. Kana iwe uri kuita zororo iri nekuda kwemaviri, saka kuguma kwezororo hakufaniri kuve nokugadzirwa nemaminitsi makumi mana emamirira, izvo zvinowanzoita kumaguta makuru. Kuti arege kumira mumugwagwa nekwekusimudza ruoko kana nehafu yekutenderera kubvumirana nemutyairi. Kana iwe uchifamba nemurume wako, ndiani angakuimbira iwe serenades pasi pemwedzi, regai motokari imirire iwe panzvimbo yakagadzwa kana kuti ikuteverere zvinyararire iwe.
Zvokudya zvemasimba pamusha wako
Tanga newe
Manheru ano iwe unofanirwa kutarisa hukuru uye uine maitiro akanaka uye akanaka. Iwe unofanirwa kurara zvakanaka uye kuchinja mafungiro ako kune mafungiro akanaka. Nokuti kana iwe usingakwanisi kurara zvakakwana, munhu wose anogona kuparadza masaga pasi peziso rako nekugunun'una kwako, uye manheru ano iwe unofanira kupenya kubva kune simba rakawanda uye mufaro. Usakanganwa kuti chimbo chikuru chemukadzi isusu yake.
Uye zvino ndiyo inofadza zvikuru. Pamukova wepamberi tinoisa chiratidzo: "Usanetseka, kunze kwe (zita romurume wako)." Uye zvakananga enda kuchikicheni, nokuti pane chisina chinhu chiri mudumbu zuva haichazovi nemigumisiro yakanaka. Tichashandisa unyanzvi hwedu hwekugadzirira uye tigadzirira chimwe chinhu chisingawanzoitiki. Usakanganwa pamusoro pezvinhu zvose zvekudya kwepamukondi - makenduru nemaspagne.
Patafura inofanirwa kunge iine makenduru, kwete maduku, asi mune zvigadziko zvepamusoro. Uye hatingazopise maoko edu, uye kuchava nekuwedzera chiedza muimba. Asi patinosarudza maruva, zviri nani kuti tizvipfeke kune mhando yakanaka, kana kuti kuparadzanisa maruva emvura patafura. Kungova maruva makuru, ichava akanaka patafura, asi inogona kununura zvakawanda zvekushungurudza.
Ngatishandirei kusarudzwa kwezvokudya zvekudya kwemasvondo
Zvokudya zvinofanira kuva zviri nyore, kuitira kuti mushure mekudya kwekudya hapana kuoma mukati mudumbu. Mushure mekudya kwakakomba zvingava zvakaoma kutama, asi kudya kwemasikati kunongotangira. Mune menyu zviri nani kushandisa michero yakawanda, miriwo uye hove. Zvinhu zvakadai se - hove, crayfish, oysters, magidhi, maamondi, uchi, mupunga, avocados, zvakanyatsopindira ne digestive system. Uyewo zvinowanzoita kuti munhu ave nekuita zvepabonde. Patafura inotapira zvinenge zvakanaka kushumira manyowa kubva kumango, kokonati, strawberries, mabhanana. Usanwa mhepo. Zvichava zvakakwana kuva nehombodo imwe ye champagne kana yakanaka yewaini yeFrance.
Kudya kwemaRoma hakusi chikonzero, kuitira kuti uzadze mudumbu, hazvidiwi manheru ano kutarisira mamwe maoriro. Asi zvakadaro unoda chimwe chinhu chinonakidza kunonaka, chinonakidza uye chimwe chinhu chinokosha. Isu tinopa mabiko ekuda zvekudya kwemasikati. Uye iwe unongoda kusarudza nzira yakanaka, kubika iyo uye unakidzwe nayo.
Celery Salad
Zvishongedzo: Tinoda 1 kana 2 mapeji emuchiri wevhu, zvishoma zvitsvuku, mashizha akaomeswa mazambiringa, makaroti uye imwe puro inotapira uye yakasviba.
Kugadzirira. Karoti nemaapuro zvinogadzirwa pa grater, celery yakagadzirwa zvakanaka kuti iite zviduku zvishoma zvishoma. Nutsu anonatswa, akapwanyika uye akabatanidzwa nezvimwe zvinoshandiswa. Saladi inopfeka nekisiki yakasviba kana juisi.
Shrimp mu batter
Sakanisa magiramu 100 eupfu ne 3 mashupuni eboroti, zvishoma nezvishoma udira 400 mm yemvura, simbisa uye uende kunopa kwemaminitsi makumi matatu. Tichatora puroteni, kuwedzera kune batter. 200 gramu yepi shrimp yakacheneswa, yakanyorova mukanyiwa uye yakaoma muhuni yakadzika-yakabikwa (chero ipi zvayo yemiriwo yakanatswa mafuta). Kune rumwe rutivi dhishi, tinoshumira mashizha eRucola namafuta omuorivhi uye tomato.
Chokoti yakatsva nevanilla
Sungunusa bhitoro yakashata, uwedzere kamuki kadiki, zvidimbu zviviri zvevhave, kana uchida kuisa kakamu kadiamu, sinamoni yakagadzirwa. Chokoti inopisa yakatsvaira nezvinonhuwira ndiyo ichava yekupedzisira kwekudya kwemanheru.
Lettuce saladi nemiti nemaarangi
Zvishandiso: 100 gramu emukrimu wakasviba, boka re lettuce, 10 kana 12 makernel of walnuts, 2 machengi, pepper, munyu.
Kugadzirira. Geda marimu. Mukisikamu yakaoma, kuwedzera pepper uye munyu. Maorianges akacheneswa, akachekwa mumitutu. Pataidhi tinoshambidza uye taomeswa lettuce mashizha, tinoisa maarimi pavari. Fukidza marimu uye nguva nemukisi wakamukira.
Romantic saladi
Zvishandiso: 50 gramu emafudzi, mashizha akawanda e lettuce, 2 tangerines, 200 gramu emuzambiringa wakaoma, 1 avocado, 800 gramu yehuku risina ganda uye risina hanya. Zvitatu zvepunijisi yemusi waarangi, 1 kikapu yewaini tsvuku yakaomeswa, 3 maspunikiti ekisiki, 2 maspuniji e mayonnaise, hafu yepasipuni yeyuyu.
Kugadzirira. Tinocheka nyama muzvikamu chimwechete. Kuputika kunopera hafu uye kubvisa ibwe. Hafu yeavocado michero yakaonda. Dura mazambiringa uye bvisa mapfupa. Tichachenesa tangerines, igovana muzvikamu. Tichaisa ndiro ndiro nemashizha etukutu. Sakanidza tangerines, mazambiringa, avocado, nyama uye isa musanganiswa pamashizha e lettuce. Tinosanganisa mayonnaise newaini, nemusi wearangi, nekrimu tichawedzera munyu kuti tifadze. Dururirai musanganiswa ne lettuce uye musvike nemiti yakasvibiswa.
Mbeu dzakabikwa zvisina kunaka
Zvinosanganisa: 10 mideji yakachena mushroom, 3 maspuniki mukisi wakasviba, 1 kikapu yakagadzirwa shanduro, 1 teaspoon yakasvibiswa parsley, 1 girasi yakasviwa machena kabichi, 1 karoti, munyu.
Kugadzirira. Mbeu dzinoshambidzwa uye dzakagadzirwa zvakanaka. Turnip uye karoti zvinonatswa, zvigurwa zvidimbu, zvigurwa zviduku zviduku zvekakichi. Miti inosanganiswa nemuwaini, kuwedzera seroki yakasviba, munyu uye kusanganiswa. Tinodururira mvura inopisa kuitira kuti miriwo uye mushwa zvifukidzwe nemvura, zviuye nazvo kumamota nokukurumidza uye kubika kwemaminitsi matanhatu kana manomwe, kusimbisa pasina kupisa kwemaminitsi gumi kana gumi nembiri. Miti uye mahowa akaisa chidya, anonwa nemukaka, asiya mushure mekubika kubika miriwo uye mushwa. Fukidza miriwo uye mushwa neparsley yakakodzwa.
Saladi yewaini yewaini uye walnuts ne rocfo
Zvisungo: mukombe wekhofi wakapwanyika walnuts, 1 huru yemadroery mizi, pepper, mayonnaise 100 gramu e roquefort cheese.
Kugadzirira. Root the celery, wira, uchene uye ucheke mu cubes. Unganidza nemaronda akaoma, pepper. Mayonnaise ichaparadzwa nechesi, ngatitore saradi. Fwanya neparsley.
Mbatata "Kiss"
Zvinosanganisa: 2 mbatatisi mashizha, 1 kikapu yewaini yemafuta, teaspoon grated horseradish, 1 kiyiko yakagadzirwa radish, munyu kuti unye.
Kugadzirira. Kubva pane mbatata yakanyungudutswa tinochera chimiro chekushaya simba, tinobikira mbatatisi mumvura ine munyu kuitira kuti chiyero chacho chisasvibise, uye isu tinoshumira iyo tafura nerashizha yakagadzirwa, iyo yatinosanganiswa neHerseradish. Mbatata muto yakadururirwa mugirazi uye yakashanda senwa inotonhora. Mbatata inoshandiswa nemafuta ezviyo. Iwe unogonawo kuita karoti, turnips, radishes, beetroots, miriwo yose inogona kuiswa.
Strawberries nekamu
Zvishongedzo: 2 makapu emukamu, 1 girasi reshuga, 3 magirasi eesipi.
Kugadzirira. Tinobvisa uswa hunobva kune sitirobi, izza berry nehuga uye uisiye kwemaawa maviri kana matatu mufiriji kuti upe juice. Tisati tishanda, tichaparadzira majiroji pa croissants uye tuzai kurohwa kwekamu.
Kama Sutra Cocktail
Zvisungo: 150 ml yemvura yakasvibira, 150 mL yemukaka, 1 kikapu yepisorice powder, 1 kikapu yeuchi, 1 kikapu yehutu yakanyunguduka.
Kugadzirira. Kama Sutra kana Aphorisms of Rudo, iyi ndeimwe yezvinyorwa zvekare zvehupenyu hwepabonde hwevanhu uye izvi ndizvo zvakakwana zvakakwana. Muchikamu chechinomwe chemashoko tiri kutaura pamusoro pehuchenjeri hwokunyengera. Akakwegura akashandiswa pane izvi zvakasiyana-siyana zvinwiwa. Zvinosuruvarisa, zvinwiwa zvakawanda hazvigoni kubudiswa mumamiriro edu ezvinhu, sezvo zvigadzirwa zvekunwa zvinokura muIndia. Asi iwe, takawana kamupe yakakodzera. Tichageza uye tapedza dill. Ngatitorei 150 ml yemvura yakadayi. Dururira jisi mu-blender uye fonganisa zvakanaka nezvisara zvinoshandiswa. Ngatitorei jisi mumakirasi maviri azere nechando.
Pasi pemvumo ndeyokuti:
Cheese
Chibereko muhutano hwayo chinonzi inonzi aphrodisiac, inopfuma mumapuroteni. Asi, mushure mokudya marudzi akawanda echesi, vadzimai vangasawana mweya mutsva.
Vodka
Mushure mokunge anwa, manheru anodikamwa angasaguma sezvaunoda.
Pelmeni
Zvokudya zvakaoma uye zvakaoma, izvo zvinokonzera kuti muviri urese simba rose pakudyiwa.
Nguruve knuckle
Zvokudya zvakakora kwazvo, izvo zvinotora simba rakawanda kuti iite sechigadzirwa ichi. Pamusoro pevarume vazhinji, kunhuwa kwe nyama yakakangwa kunofadza.
Anyanisi uye garlic
Mukunyora kwavo ivo vane aphrodisiacs, asi iyo inonhuwira inopisa haifaniri kuva nerudo.
Mushure mekugadzirira ndiro dzakasiyana-siyana kuitira kudya kwekuda, tichaita kuchenesa muimba. Hatizozvidziviriri mari isu pachedu uye kuenda ku saloni yakanaka kuti tiite bvudzi, tishandise manheru kugadzira uye tiise pahupfeko yakanakisisa. Nenguva yekushevedzera kwake nemashoko anoti "Sweetheart, ini ndiri kuuya", zvose zvinofanira kunge zvakakwana. Paanopinda, chinhu chokutanga chaanofanira kunzwa kuti achinakire kune rudo rwepfungwa kunhuwirira, mavara, mhere. Tichabatanidza mimhanzi yerudo, tichaputira bhora, tichapisa imba nemweya yaanoda. Paanoona zvose zviri kuitika, iye achafadzwa nezviri kuitika. Tinodya nekhenekese nemwenje kubva, pasi pemimhanzi yerudo.
Shandura chimiro chayo kweusiku humwe, nokuti izvi tinoshandura chimiro chakasvibiswa nemucheka, pane chikwata chechikwata, panguva imwechete inova moto unotyisa, uye tichabva tatsiva kutamba kwakaderera kwetsika neine incendiary striptease. Tambanudza usiku hwedu mitambo.
Ngatitsvakei kubika, tora chokoti yakasviba, kukwapwa kamu cream uye kumupa kufara kwezvivako zvakanaka mumuviri wake.
Iwe unogona kushandisa unhu husina kunaka - maskiki, zvishongo zvinoputika zvinowedzera kufara. Apo doro shomanana rinopinda mukuziva, kuoma uye kuzvininipisa kucharasikirwa. Kana, nousiku huno tichasunungurwa zvachose, tora danho, tishandise zvitsva, zvino pakupedzisira tichamuperekedza. Tisati taenda kunorara, tichaita kuti ave inonhuisa inonhuwira nemafuta akasiyana siyana anonhuwira, uye zvino mudiwa anozovata nehomwe inofadza pamiromo yake.
Mambakwedza, kuitira kuti tisanonoka zvondo zvondo, tichatora bhati rinotonhora nehupamhi hwezvinonhuwira. Uye muimba yekugezera, zvinyoro zvinyoro pamusoro pekupedzisira manheru, nekubatana mune imwe chete yechishuvo uye rudo.
Iye zvino tava kuziva kuti tingaronga sei kudya kwemanheru kumba kwomurume. Tinovimba kuti nyaya ino ichakubatsira iwe, uye iwe unogona kupedza kudya kwemanheru newaunoda.