Hit-parade of aperitifs
Aperitifs (French chiperesi) zvinonwiwa zvinopedzwa vasati vodya kudya nyota kuve nekusimudzira kudya. Zvinokurudzira kuchengetedzwa kweguruji juice (izvi zvinoita kuti uwedzere kudya zvakanaka), kubvisa kusava kwemaminitsi ekutanga ekukurukurirana uye kusimbisa mamiriro asina kufanira. Pakupedzisira, inzira yakanaka yekutanga fesheni kana hovha uye kutora vaenzi mukufungidzira mutambo!
Vanhu vashomanana vanoziva kuti vaputi havafaniri "kuva nedhigiri". Mumabasa avo vanogonawo kuita uye kwete-zvinwiwa zvinodhaka - mvura uye jisi - marinarisi, mazambiringa, marimu, mapomegranate, mazambiringa uye tomato. Uye pamusoro pemvura, usashamisika kana iwe uchipiwa mineral, carbonated, soda kana kunyange zvakajeka. Uye zvakadaro, kana pane chiitiko chakakomba, vanhu vakawanda vachada "zvinopisa" zvinwiwa - mazambiringa akaomeswa, mambuka akaoma kana akaoma-ega, vherouths, sherry. Zvisinganzwisisiki mapato anodiwa - mambure emumunda, campari, martini, cinzano nemabiko akavakirwa.
Kutamba nemitemo
Aperitifs anowanzodururirwa nemirazi uye akaisa tereyi patafura kunyange vasati vasvika. Mushure mezvose, chinhu chimwe chete kutora kunwa nemafaro uye kuramba uchikurukurirana. Uye zvakanyanyisa kukumirira kuti iwe uone uye uchitaura kuzadza girazi.
Yechipiri nuance is snack. Kunyange zvazvo hurukuro huru dziri kupera muchoto kana kuti kumirira mufiriji, zviputi zvinogona kupiwa zvidimbu zvemononi, tsitsi dzakasvibiswa, maorivhi, michero nemiti yakabikwa. Kana zvinotarisirwa kuti mumwe wevakashanyira achazononoka (izvo zvinoreva kuti kukokwa kwekugara pasi patafura kuchazonzwikwa gare gare), zviduku sandwiches ne salimoni, caviar, ham, jisi, zvimedu zvemiriwo nemasvini hazvirevi. Chimiro chegorozi chinobatsirawo. Zvimwe zvinwiwa (cognac, armagnac, whisky) zvinoshandiswa mumagalazi maduku, maspagne murefu mabhanhire akaomesera ewaini pane imwe gumbo rakatetepa, mhepo yakaoma yakaomeswa mumagalazi akazara, mazambiringa matsvuku mumativi ose asi magirasi makuru. Nokuti martini yakagadzirirwa magirazi, iyo inonziwo "martin". Ideal corset for cocktails - toggle switches (high glasi).
Perfect pair
Kugadzira menyu uye kusarudza kunwa hafu yehondo. Zvakakosha kuti zvinwiwa nemidziyo zvakabatana zvakabatana. Izvi zviri nyore kuti zvibudirire kana iwe uchiziva zvinyorwa zvinyanya zvekubatanidzwa kwekuda. Kuti uwane sarudzo dzinobatsira dzepamusoro, zvakakosha kuongorora nguva yegore uye mapeji etafura huru. Kana pachinopisa zuva rewaini mazambiringa, cocktails nemajisi nechando zvakanaka, saka mumiti yechando inotonhorera nechando hazvina kukodzera. Pasati sopi zviri nani kunwa sherry yakaoma, vasati vadyarwa yemiriwo - chiedza chemazambiringa matsvuku. Kana iyo tafura huru ichinge yakazara nezviyo zvegungwa, ipapo waini yakaisvonaka ichava yakanaka. Nguruve, gwayana, nyuchi dzemombe uye mitambo inofanirwa kunge yakagara yakaravira nemavhu akaomeswa akaomeswa. Mutambo uri kurongwa mu "bachelorette party nefurafura inonaka"? Zvadaro sarudzo yako mapepa. Izvo zvakanyatsobatanidzwa nemichero saladi, cheesecake, mabhisikiti uye mamwe marisi.
Kushungurudza
Yechipiri muzvinyorwa zvinodhakwa zvinodhaka zvenyika - Zvinorwadza (chiChirungu zvinorwadza-zvinorwadza) - zvinoputika nekunwa kunorwadza, kwakagadzirwa pamusana pezvikamu zvemashizha, midzi, mashizha uye mashizha emiti yemishonga. Mukugadzirwa kwechibvumirano ichi kunogona kuva gavakava, gentian, pepper, orange peel, ginger, anise, jisi yemichero kana zvinwiwa zvezvibereko. Vanyoro vanoshandiswawo pakugadzira cocktails. Iyo inozivikanwa zvikuru kupfuura yose ndeyeItaly campari, mavara akanaka-ruvara-ruvara, ane ruvara rwekunaka kunorwadza uye kunhuwirira kwakanaka. Campari inoshandiswa kugadzira mapeji akakurumbira Americano, Negroni, Garibaldi, Rose weWrath, Lady Diana.
Vermouth (ChiGermany wermut - wormwood) - waini yakasimbiswa, yakasvibiswa nemiti inonaka uye yemishonga. Chimwe chikamu chikuru chevermouth chero chipi nechipi chiri muchero. Zvimwe zvinoshandiswa: yarrow, mint, sinamoni, cardamom, blackberry elderberry, nutmeg. Vamiririri vanozivikanwa zvikuru veboka iri rekumwa ndiItaly martinis uye cinzano. Vermouths inoshandiswa nechando uye tsanga yemamoni kana marinisi.
Chiedza chakachena mazambiringa zvinodzima zvachose nyota yavo muhuzha hwechando. Izvo zvakanyatsobatanidzwa nehove, gungwa rekudya uye soft cheese. Yakachena yakaoma waini inodhakwa chikafu kusvika 8-12, yakasviba-yakaoma - kusvika pa5-6 degrees. Mazambiringa emupini anogara pasi rose: anopiwa hove, hove, nyama, uye zvinomera zvemidziyo. Tsvuku dzakaomeswa uye semi-yakaoma waini yakaisvonaka shamwari dzenyama ndiro.
Cocktail
Nyoka dzinodhaka dzakagadzirwa pamusana pemartini, campari, whiskey, vodka, gin, rum, tequila nedzimwewo zvinwiwa zvinodhaka. Izvi zvinopihwa kune vatenzi 20 maminitsi asati apera mutambo. Kunyanya kunwa madzimai - goroka kwenguva refu. Zvakakwana kuti uise mazamu akawanda emagetsi pasi pegirasi, ude 30-50 g wewaini yakasimba mukati maro, wedzera 20 g yewaini kana vermouth. Pakuguma, -100 g yemarangi, pineapple kana juice yeapuro. Kunywa kwenguva refu kwakagadzirira! Kana jisi inoshandiswa ne 10 gramu e rasipiberi kana sirapuro sitirobi, unowana kamuki-kamuki (kapfupi cocktail). Mabiko anonyanyozivikanwa ndePincakolada, Daikiri, Margarita, Mune ropa Mary, Mojito, Zvepabonde paBhangi.
Port
Iyi yePortugal inoshandiswa newaini inobatanidzwa nayo. Mune chimiro chekuvhiringidza, chichena chinosarudzwa. Iine unhu hwakaoma uye unofadza kutora, kubatanidza kutapira kwakanaka uye kusuruvara kunozorodza. Ikoti inodhakwa chilled kusvika kuma14 kusvika ku18 kusvika ku18, uye iyo yakanaka yakagadzirirwa iyo inonyorera cheeses uye goose chiropa.
Jerez
Mutsamba yezvinodhakwa zvinodhaka munyika uye yeSpain yakasimbiswa newaini ine tsvina yegoridhe kana kuti inongo nekunakirwa kwakanaka uye kunhuwirira kunonhuwira. Dry sherry (14-16% yewaini, 0,2% shuga) inonzi inofadza uye inogara ichidhakwa chilled. Maererano nemitemo yezvakanaka, iyi ndiyo yega yewaini inogona kushandiswa kune muto.
Champagne
Iyi yewaini yeFrance inonzi inopenya waini "kunwa kwemufaro uye mufaro." Girasi yemaspagne inomutsa kudya uye inofarira. Iyi champagne inobva kunharaunda yeFrance yeChampagne. Iyo yakagadzirwa kubva kumarudzi emichero "Pinot less", "Pinot Noir", "Chardonnay", "Cabernet", "Sauvignon". Sezvakagadziriswa, bruti inonyanya kunaka (kusvika kune 1.5% shuga), yakaoma (2% shuga) uye inopenya yakaoma-yakaoma muspuka (4% shuga).