Mitsvuku, yakasviba uye mapezi anonakidza nokuzadza, iwe unogona kunge uchinzi ndiro imwe yemidziyo yakakurumbira yekuRussia. Iko vanasekuru vasingadi kupa vana vazukuru vake nechinotyisa chinonaka. Kubva panguva yekare nguva inotora uye zvingwa zvakange zviri nzvimbo huru pamatafura. Zvavanongoita hazviitike. Hundu inogona kunge yakasiyana zvachose: mbiriso, itsva (bezdrozhzhevym), yakasimba. Uye fodya ivo, uye bheka, mapepa acharamba achidiwa neRussian dish. Uye kuzadza kwepesti kunogona kushandiswa paanoda. Hakuchina miti yakadaro kana michero isingashandisi kuzadza. Nyama, huku, mazai, mushwa, kabichi izvo nyanzvi dzedzidzo chete dzisingakwanisi kuuya nekuzadza. Zvinyorwa zveguta rose rine nzira dzayo dzokubika, nzira dzaro dzokuchengetedza uye mafomu. Nzira yekubika mikate inofanira kuziva amai veimba. Uye kune avo vasati vamboedza kugadzira chikafu ichi, chikafu chinoshamisa chinopiwa.
Zvisungo:- Eggs chicken 1 pc.
- Munyu 1 tsp.
- Nguruve pulp 600g
- Shuga 1 tsp.
- Yakawanda yezviyo murairi 1 tbsp
- Pirasi yakasviba pfu 1 g
- Gorosi Yakakura 4 tbsp
- Misi 1 tbsp
- Sunflower yakanatswa mafuta e-sunflower 3 tbsp. l.
- Onions 1 pc.
- Dyiwa rakaoma 1 pc.
- Danho 1 Zvakanaka usikei anyanisi mumakumbo. Isa iri panzvimbo yakatsvaira ganda, kupfuurira kusvikira ndarama.
- Nhanho 2 Panguva ino kubva pane nyama yekugadzira nyama yakadyiwa.
- Danho 3 Bhatanidzai anyanisi yakabikwa uye nyama yakabikwa uye, isati yakanywa, mupunga, munyu, wedzerai zvinonhuwira zvinosara kuti munye.
- Nhanho 4 Tora ndiro yakadzika, udira upfu muiri. Pakati nepakati, ita gorova duku, iyo inodururira mumukaka, wedzera mbiriso, inorovei mazai. Mushure mokumutsa, wedzera mafuta e-sunflower uye munyu mukanyiwa.
- Danho 5 Gurai bundu muzvidimbu zviviri. Chimwe chigadziko chakavhara nevhaputi, kuitira kuti isasva, uye chikamu chechipiri chinopinda mujasi uye chigurwe kuita zvidimbu zviduku.
- Danho 6 Rongedza chigadziko chimwe nechimiro chendenderedzwa uye gadza kuzadza mukati mezunguro imwe neimwe.
- Danho 7 Kupofumadza maruva, kuvhara mitsetse apo iwe unonzwa wakasununguka.
- Danho 8 Pani inopisa inopisa nemafuta, inoparadzira zvishoma zvishoma uye fry iyo kune rumwe rutivi kusvikira mapee ari brownish-golide.
- Danho 9 Ungagadzira sei zvingwa zvakaratidzwa zvakanaka. Iwe unogona kushanda patafura pane imwe nhumbi yakanaka. Bon appetit!