Nzira yekubvisa tsvina dzeii kubva mune zvipfeko?

Muhupenyu, hakuna munhu asingagoni kurwara nezviitiko. Ko kana iwe wakangoerekana wanyura tei, kana kuti mumwe munhu akakanganisa kuidururira pamusoro pako? Ko kukura kweiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiin Kwete, kwete, uye kwete zvakare! Tsvina dzeTe dzinogona kubviswa kubva mune zvipfeko kunyange kana dzakasakara. Nokuti izvi zvakakwana kutevera mazano ari nyore.

Nzira yekushambidza tei pazvipfeko

Tea yakasimba yakasvibiswa uye iyo tsvina haigoni kushambidzwa nemumwe mudziyo. Zvose zvakavanzika zviri mumatanini, ari mutii. Icho chinhu chinenge chichiratidza kushandiswa kwemavara. Hachisi chakavanzika chokuti vamwe vasikana vanoshandisa tiyi kunyange sevhudzi rebvudzi.

Iwe usati watanga kubvisa tsvina, tsvaga kuti yakareba zvakadini. Ichokwadi, kana tsanga yacho yakatsva, saka kuibvisa ichava nyore. Saka, kana iwe uchangobva kuwana tsvina pamucheka, unoshambidza chinhu chacho nekupisa, kunyange nechinopisa chinopisa sopu, ipapo kusvibiswa kuchakurumidza kuenda. Kana kushambwa kusingakwanisi panguva ino (kamwe-kamwe uri kushanyira), unogona kubvisa nzvimbo yacho nekotoni yakakanyiwa muropa doro (chiyero chewaini kusvika kumvura 1: 2).

Dara tei, wakaenda pahombodo, iwe unoda nokukurumidza kunogona kushira tafura yemunyu - iyo inonyanya kunyorera uye inokurumidza kudya inenge ihwo humwe hwezvinosvibisa. Kana tsvina yacho yakwegura, hazvizokwanisi kubvisa iyo nyore nyore. Asi pano rubatsiro runobva kumakomisheni evanhu, mazhinji ayo akashandiswa naambuya vedu.

Nzira yekubvisa tsvina kubva paii pamucheka mutsvuku

Nzira inonyanya kubvisa tiyi, uye mamwe mavara kubva kune zvinhu zvitsvene zvakakwana.Hano haufaniri kutarisira kuti shangu haiti "yakateura" uye yakachengeta mumvuri wayo wepakutanga, kuitira kuti ugone kushandisa zvakachengetedza chero bhichaki. Funga nzira dzakasiyana-siyana dzokubvisa kamba yeiyi kubva kune ma whitecaps:

1. Bleach

Sezvatotaurwa, chero bhakesi iyo yaunowanzoshandisa ndiyo yakakodzera. Zvinongova zvakakosha kuvhara chinhu icho mairi kwemaminitsi makumi matatu nemakumi mana maererano nemirairo. Zvino mushure mekunge nguva ino, shambidzai sechinyakare. Kana tsvina isati yakwegura, zvinozobva nyore nyore.

2. Jisi jisi kana hydrogen peroxide

Iwe unogona kuenda nyore nyore uye kushandisa bhajiki yechisikigo, semvura yemononi (unogona kutora diluted citric acid). Iwe unofanidza kusungira chidimbu chehuto hwekotoni mukati maro uye unonyatsochenesa nzvimbo yechinje. Sezvo kune zvinosvibisa zvinoda kuchinjwa. Panzvimbo pejisi yemonamu, unogona kushandisa inowanzosvika 3% yehydrogen peroxide, iyo inowanika mune imwe mishonga yemishonga yepamusha. Usakanganwa kusuka chinhu mumvura inodziya mushure mekuita zviito zvakadaro.

3. Glycerol

Yakwegura "nzira yamakuru" nzira. Tora glycerin yakachena (inotengeswa mune imwe mishonga) uye zvishoma kudziya. Zvadaro zviisei kune iyo nzvimbo nzvimbo uye muende kwemaminitsi 15. Kana nguva yacho ichibuda, gezai chinhu chacho mune sarudzo yakasviba soapy woipisa. Kuti uwedzere kuitika, iwe unogona kuderedza glycerin muammonia (inobva pa 2 mashupuni pamusika 0.5 teaspoon doro)

4. Sarudzo ye sodium hyposulfite kana oxalic acid

Kana nzira dzakapfuura dzisina kukubatsira iwe uye tsvina ichiri kutarisa pamusana wako waunofarira, inguva yekushandisa "masimba ane simba". Oxalic acid uye sodium hypo-sulfite ndiyo nzira dzakanakisisa dzokurwisana kunyange nematanda anoramba aripo.Asi zvisinei, usakanganwa kuti ikozvino iyo nyaya yekubvisa tsvina kubva pamucheka mutsvuku. Nezvinhu zvemavara, nzira iyi haigone kushandiswa.


Nzira:

Iyi nzira inoshanda zvikuru uye inobatsira kurwisana chero zvese, zvekare uye zvakaoma tsvina.

Nzira yekubvisa matanho kubva paii pamucheka wemavara

Vanhu vazhinji vanofunga kuti nemucheka wakaita ruvara, kubvisa tsvina kwakaoma zvikuru kupfuura mumwe. Ichokwadi, izvi hazvisi izvo. Zvinongoda chete kusarudza nzira nenzira yakarurama, kuitira kuti isakanganise chigadziko uye kuti isaparadzanisa ruvara. Iyo inonyanyozivikanwa munyika yose nzira dzekubvisa matanho kubva kumiti yakasiyana-siyana inokonzerwa nevhiniga uye borax solution.

1. Vhiniga kubva pamataini

Zvinhu zvakasiyana-siyana zvinogona kucheneswa nyore nyore kubva pamatanda eti, kana zvikashambidza mumvura inotonhora nekuwedzera kwevhiniga. Izvo zvakaderera zveyi nzira ndeyokuti haibatsiri nguva dzose mukurwisana nekusvibiswa kwekare.

2. Boron solution 10%

Nzira yakanakisisa yezviitiko apo iyo tsvina yakatova yakwegura. Chokutanga, nzvimbo yekusvibiswa inopedzwa ne swaton yekotoni yakakonzerwa ne 10% solution. Zvadaro, sarudzo ye citric acid inoshandiswa kune nzvimbo nzvimbo (chiyero chemasikisi kumvura 20 kusvika ku1), uye kuwedzera soro muto, iyo ichagadzira dhayi. Mushure memaminitsi mashanu kusvika ku7, chinhu chacho chinoshambidzwa mumvura inotonhorera, uye inoshambidzwa nenzira inowanzoitika.

Mazano anobatsira ekubvisa matanho

Zvakanaka uye pakupedzisira mazano mashoma anobatsira ekubvisa matanho kubva kune zvisikwa:

Sezvaunogona kuona, iwe unogona kubvisa tsvina kubva tei kunyange nekubatsirwa kwezvinhu zvinowanzogadzirwa, saka usaora mwoyo kana chinhu chako chaunoda chichikuvadza, nokuti uchishandisa nzira idzi, unogona kudzokera mairi kuonekwa kwakanaka.