- Rice - 180 Gramu (nguva yakareba-zviyo)
- Turmeric - 1/4 Teaspoons
- Sinamoni - 1/4 Maasipuni
- Carnation - 6 zvidimbu
- Amamondi - 40 Gramu
- Makedheni egorosi anogadzirwa - 200 Grams
- Munyu, pepper - - Kutora
Mvura ine munyu uye munyu inounza kumota. Panguva ino pamafuta anopisa mune ganda rinopisa, fry sinamoni, clove neamamondi (tanga kugadzira amamondi mu-blender), kusvikira maarmond acho akachena. Rice inowedzera ku skillet uye inononoka kwemaminitsi maviri pamusana wekupisa. Zvadaro, wedzisa mucheri kumvura inodzika neyemucheka. Dururira zviri mukati payo uye uwedzere kupisa kune yakasimba. Iko zvino pedza kuderedza kupisa kusvika pasi uye kuvhara nechifukidziro. Ika mupunga usina kuomesa kwemaminitsi gumi nemashanu kusvikira mvura yose yawana. Mushure memaminitsi gumi, svinurai chivigiro uye mudururei peas. Zvadaro sanganai zvose zvakakwana, vhurazve uye bvisa moto. Ipai muchengeti kuti apfeke kwemaminetsi mashanu nemaminetsi manomwe. Ipapo unokwanisa kushanda patafura.
Kushumira: 3-4