Oyster mushroom ndeimwe yezvinotapira uye zvinobereka mushroom. Kuzvifadza zvavo, hazvisi zvakasiyana zvikuru nemafuta. Ndokusaka huster mushroom inofungidzirwa kuva fungus yepasi rose, iyo inonakidza maitiro. Kubatsira kukuru kwe veshenok ndiko kuve nyore kwekurima kwavo. Nokuda kwechikonzero ichi, varimi vakawanda nevarimi vemasimi vanofarira kukura mushroom. Mushure mezvose, kuunganidza mushroom kunogona kuitwa nyore nyore gore rose, panguva inonakidzwa nechikafu, chikafu chinonaka uye chikafu chinonaka. Nenzira, unogona kukura oyster mushroom iwe pachako uye kutengesa nyore uye kumba.
Kuti uwedzere huster mushroom kumba, unoda kuwana mycelium ye oyster mushroom uye husk kubva kune mbeu yezuva.
Oyster mushroom mumusha: mitemo inokosha.
Kukura kwemasama emumba kunowanzoitwa nenzira mbiri: yakadzika (mumibhedha) uye yakasimba (mukati mezvimbo yakapoteredzwa). Zvechokwadi, munyaya yekutanga iwe uchakwanisa kufadza iwe ne oyster mushroom kwemwedzi inenge mishanu chete, asi nzira yechipiri yekukura ye veshenok inopikira iwe kukohwa gore rose. Yakanga iri yenzira yakakura yekukura mushroom yatakasarudza kutaura zvakawanda zvakadzama.
Oyster mushroom mumusha: danho rokutanga.
Usati watanga kukura zvakananga veshenok pamba, unofanira kunge uchiwana uye unotenga mycelial oyster mushroom. Kungofanana nerubatsiro rweiyo mycelium, kana kuti, pane zvaro, uye kudyara kunoitwa, uye zvino kukura mushroom. Kuvhiringidza mycelium kwakaoma zvikuru. Sezvo mutemo, unowirirwa pamusoro pegorosi, uye unogona kutengwa muhuwandu hwepakutanga. Izvi zvinogona kuva mapeji chaiwo emaikiromita mazhinji muhukuru.
Nhanho yechipiri pamusoro penzira yekukura ye veshenka ichave iyo kutenga mbeu yehuta ye-sunflower. Muchiitiko ichi, mahwanda embeu inoshumira sevhu umo mushwa huchakura nekukura. Zvakakosha kutenga husk pane imwe nzvimbo yakasvibirira iyo mafuta ezuva rinobuda.
Iyo nzira yekugadzirira "ivhu rekuvaka".
Usati wadyara oyster mushroom, kunyatsogadzirira uye nekushingaira kugadzirira ivhu kubva pamatafura e mbeu yezuva. Kuti tiite izvi, tinotora huskiti uye tinoibikira mumvura inotonhora, mushure mezvo tinoiparadzira uye tinoita kuti ifare. Zvadaro tinoda kutora mapuranga emasikisi makuru uye kunyorera mukati mawo husk yakanga yakanya. Yeuka kuti iyo yekutanga yehokwe haifaniri kudarika masendimita mashanu. Iye zvino isu tinokwanisa kutora zvakachengeteka kuenda kune mycelium, iyo yatinofanira kuputsa uye yakanyatsogomera. Saka tinobudisa kudyara kwehowa, iyo inoitwa panzvimbo yekutanga kwehukoni. Sezvo tapedza nehutatu hwekutanga, tinoisa chidimbu chechipiri chehokwe, tinodyara mycelium uye saizvozvo tinoita nechetatu.
Nenzira, the mycelia ye oyster mushrooms pechipatara inofanira kushandiswa, inenge, 250-300 gm. Mune purogiramu imwe neimwe inofanira kunge inenge mishanu kana manomwe masere e mycelium. Hazvikurudzirwi kudarika nhamba iyi. Iye zvino tiri kushandisa tsvimbo yakasimba kusungira papepa. Zvakanakisisa kushandisa kapron tsvina, iyo inoshandiswa mukugadzirisa kusunga shangu.
Takagamuchira chivharo chakapedzwa, tinofanira kuita zvishoma nezvishoma kumativi emapuranga. Pamusana pezviitiko izvi, oxygen inoda kuwedzera ichasvika pa mycelium. Kuti urege kuparadzaniswa kwepakiti, zvakakosha kudonha 15-20 zvidimbu zvezvinyorwa.
Saka tinogadzirira nhamba inodikanwa yepakiti, iyo inonyanya kuiswa panzvimbo isina mvura. Nzvimbo yakadai inogona kushanda sechepasi.
Mushure memazuva gumi nemakumi maviri nemashanu pakutevedza hutanda hwomukati hunooma hunoumbwa, uye ruvara rwavo ruchatsvuka. Mafuro okutanga achaonekwa kubva kumakomba akachekwa pahogi. Izvi zvinodanwa zvinonzi primordia. Izvi zvinoda humvu zvikuru, asi hazvikurudzirwi kuvanwa nemvura. Inofanirwa kuve yakagadziriswa kuti pane huwandu hunokwana hwomunyoro muimba, chete ipapo kukura kwemashoko evanhu kuchabereka michero nemigumisiro. Muvhiki nehafu iwe uchakwanisa kutarisa mushonga wakakura-wakakura wakakura kumba.
Yeuka kuti nzira yekukura mwana muhove pamba iri nyore uye inotengwa!