Korean carrots Korean carrots yakave yakagadzikana zvachose yekudya, iyo yatinowanzoona pamabhazifu kana kuzvigadzirira. Saladi inenge yakapetwa zvakanyatsonaka kana kuti yakabikwa makaroti pa grater inokosha negoriki, mafuta emiriwo uye musanganiswa wemiti inonhuwira. Muchivako chetikiti muKorea kune tsika dzechiKorea yakashandurwa yemakchi, ndiko kuti, kabichi nemafuta. Asi mune dzimwe nyika yekare yaimbova USSR, zvakanga zvakaoma kuwana Peking kabichi, ndiyo yakanga iri nheyo yemidyo yemidziyo, ndicho chikonzero ivo vakatanga kushandisa karoti, iyo yakazopedzisira yajairika kune saladhi uye zvino isu hatigone kufunga chimwe chinhu! Sezvinonhuwira zvetikiti muKorea, tsvuku uye tsvuku tsvuku pepper, garlic, munyu uye shuga, uye pasi coriander inonzi inotenderwa, saka zvinokosha kuti ubatane zvavanoda. Nokudaro, sezvakawanda mumasadhi, hapana chidimbu chakaoma. Uye chimwe chinhu chakakosha - karoti inofanira kuva yakanaka uye yakasviba, ipapo ndiro ichazobuda!
Zvisungo:- Karoti 500 g
- Garlic 2 clove
- Onions 1 pc.
- Sunflower yakanatswa mafuta e-sunflower 3 tbsp. l.
- Tafura yevhiniga 1.5 tbsp. l.
- Tsvuku tsvuku pfupa 1 tsp.
- Pepper tsvuku tsvuku 0.5 tsp.
- Ground coriander 2 tsp.
- Shuga 1 tsp.
- Munyu 2 pinch
- Danho 1 Kugadzirira karoti muKorea, tora mafuta emiriwo, garlic, anyanisi, zvinonhuwira: munyu, shuga, pasi coriander, tsvuku tsvuku uye tsvuku pasi.
- Danho 2 Karoti tsvina, geza uye gurisa pane grater kana kucheka kuva mabhanhire mashoma.
- Danho 3 Wedzerai zvinonhuwira kune karoti uye shandisa garlic kuburikidza nemhepo, uye sanganai zvose zvakanaka uye shandisai maoko.
- Danho 4 Durai anyanisi mumakumbo.
- Nhanho 5 Preheat 3-4 mashupuni emafuta emichero mune ganda rinopisa uye fryi anyanisi kusvikira ndarama yakaonda.
- Nhanho 6 Wedzera karoti bhuruu kubva kune anyanisi (hapana maeii anodiwa) uye 1.5 tbsp. l. vhiniga - zvakanaka kukanganisa zvinhu zvose (kana zvichidikanwa kuwedzera kunonaka kwezvinonhuwira zvisipo). Zvadaro, isai karoti mufiriji kwemaawa gumi nemaviri, uye zvichida kweusiku hwose.