Mutsara wejamu kubva kumabriji nemiriwo Alycha yellow, sekutonga, ine zviduku zvitsva uye zvinovava. Iyo yakanyatsobatanidzwa pamwe chete muzvokudya zvinokonzerwa nemakwenzi kwete kwete chete nemimwe michero uye michero, asiwo nemimwe miriwo. Kazhinji inoshandiswa kwete chete yekubika kuputika, asiwo nekupa "chinanaini" kuravira kune marejikiti mumakodhi. Jam, yakabikwa ne cherry plum uye zucchini pineapple juice, ine unhu hwakasiyana-siyana, uye zucchini inenge isingaoneki.
Zvisungo:- Alycha 500 g
- Courgette 500 g
- Pineapple juice 500 ml
- Shuga 1300 g
- Danho 1 Kuti ugadzirire jam, iwe unoda kutora chikafu chinokonzera cherry, zucchini, shuga uye chinanasi.
- Danho 2 Squashi gorosi ganda, racheka hafu, bvisa mbeu nemucheka wepuni, uye ucheke nyama mumakumbo maduku.
- Danho 3 Alychu akaisa mu-colander uye akagezwa zvakakwana mumvura inoyerera, uye ipapo pamwe pamwe nemuriro wemuriwo muhari yekubika.
- Chitsauko 4 Shandisai shuga muineini yepineapple, vauye kumamota nekuramba uchikurumidza uye wiraira kwemaminetsi maviri. Zvadaro mhinduro yacho inonatswa kuburikidza ne flannel yakabikwa kana kuti girazi rakapetwa mukati mezvikamu 3-4 uye rinodzoserwa kubika.
- Danho 5 Dururirai plum uye zucchini neshizha inopisa uye muende kwemaawa mashanu kuti musapinda.
- Danho 6 Mushure mekunakidza, virai plum uye zukini pamhepo yakadzika kwemaminitsi manomwe kusvika ku8 (kuverenga kubva pakutanga kwebiya) uye mirai maawa mana.
- Danho 7 Isa midziyo zvakare pamoto kune imwe maminitsi gumi, uye zvino bvisa uye zvakare kumirira kwemaawa mana.
- Danho 8 Ika jamu kwemaminitsi gumi, nguva dzose uchibvisa pombi. Wakagadzirira kubika kunotonhorera, uye wozoisa mumiti yakaoma sterilized, yakavhara nemiti yakabikwa yakabikwa uye cork.