Jam kubva ku physalis

Kutanga zvakakosha kushambidza physalis yedu kubva pamapepa, shenura uye maruva ose ezvokudya. Ingredients:

• Physalis - 300 Grams
• Jisi remuti - 2 zvinhu. spoons
• Brown shuga - 400 Gramu
• Cinnamon stick - 1 piece
• Mvura - 150 Milliliters

Mirayiridzo

Kutanga zvakakosha kuchenesa physalis yedu kubva pamapepa, kuisuka uye kupfura bheri dzose neinoti mazino, semufananidzo. Isu tinoisa majikiri muputi uye shuga. Dururira muhari pan uye uiise pamhepo inopisa. CHINOKOSHA - usavhara chifukidziro! Apo shuga inopera zvachose - tinowedzera moto. Uyai kumota, kanda tsvimbo yesinoni uye viraira kwemaminitsi gumi. Zvadaro tinoderedza moto kune zvishoma, wedzisa juisi uye uende kuzobika kwemaawa maviri. Pashure pemaminetsi maviri tinotora tambo yekinamoni kubva mujamu. Uye iyo jam pachayo, kwete kuirega ichitonhorera, yakadururirwa pamusoro pemiti yakasvibiswa uye yakafukidzwa nemabhandi. Congratulations - jam kubva ku Physalis yakagadzirira :)

Kushumira: 5-6