Zita remajeri rinoshandurwa kubva muchiGiriki "nerion" se "mvura", "yakasvibiswa" uye inokonzerwa nekudiwa kwealeander mune kushandiswa kwekushandisa kwemvura pasi. Zita rezvinyorwa zvinoumbwa nemashoko okuti "olso", ayo anoshandurwa anoreva "zvinonhuwira", uye "andros" - zviwi zveGreek.
Oleander inoreva zvinomera zvine chepfu, sezvo ine glycosides yemwoyo, sega oleandrin. Kubva pamashizha mugamuchire kugadzirira kwekonain neoriolin, iyo inowanzoshandiswa mukurapa mukurapa kwehutano hwepfungwa. Iro maruva eleander anonhuhwirira kwazvo, asi mumwe haafaniri kuisa inhuhwira yavo kwenguva yakareba, sezvo izvi zvinokonzera misoro. Mu phytodesign iyi simiti inoshandiswa zvose semiti imwechete uye mukusika mapoka emakorani. Vanowanzoshongedzwa nemitambo yepakati pevanhu.
Mitemo yekutarisira muti
Lighting. Imba yepamba inoshuva inofadza chaizvo, nzvimbo dzinotonhora nemhepo yakanaka. Zvinokurudzirwa kuti uzviise kumafasera kumaodzanyemba. Pane mahwindo ekumaodzanyemba, mashizha anowanzorasirwa nekuda kwekushaya chiedza. Muchiitiko ichi, unofanirwa kuumba mamwe magetsi uchishandisa magetsi e-fluorescent. Muzhizha zvinokurudzirwa kutora kunze kwe veranda kana kubhadharo, kubva panzvimbo yezuva ine zvakanaka mukati memhepo. Chenjererai mvura inonaya paoleander. Kana pasina kukwanisa kutakura muti wacho kumhepo, zvino nzira iyi inogona kushandiswa nekugara ichienda kune imwe nzvimbo. Munguva yechando, oleander inodawo kujekesa. Isa nokuda kwechikonzero ichi zvidhori zviduku zvinoputika: 60-70 cm pamusoro pemiti. Itai maawa manomwe kusvikira pazuva. Mukati yechando-munguva yechando, makamuri anofanirawo kuva nemhepo yakachena, kudzivisa mahedheni. Kana iyo nyori inotanga kubvisa mashizha, izvi zvinoratidza kusava nekujekesa. Yeuka kuti kana chimiro chacho chave chichikura mumucheto wakadzika, saka chinofanira kunge chave chichidziridzwa kuchiedza chakasimba.
Kupisa kwehutongi. Mumazuva echando uye zhizha, muti unoda kutonhora kwemhepo munzvimbo yakareba 20-27 ° C uye nguva dzose kugona kune mweya mutsva. Pakavhurwa, kutonhora kunowira zvishoma nezvishoma kusvika pa18-18 ° C, uye munguva yechando vanochengetwa muchitonho (8-15 ° C), asi nzvimbo dzakanyatsooneka. Pakati peMarch, kutonhora kwe-16 ° C kunosarudzwa.
Kunwisa. Kubva pakubvumbi kusvika pakuvhurwa, oleander inofanira kunwa mvura yakawanda nokukurumidza apo denga rakakwirira risati raoma. Mumwaka unopisa zvinokurudzirwa kusiya mvura mupani. Kunwisa kunogadzirwa nemvura inonyorera. Kupisa kwaro kunofanira kunge kunenge 2-3 ° C pamusoro pekupisa kwemukati. Mukati yechando-munguva yechando, muti unokurudzirwa kuti unwe mvura zvine mwero, usingabvumiri ivhu kunyura uye kuora midzi. Mvura inofanira kunge iri mazuva maviri nemaviri mushure mekukwirira kwe substrate. Yeuka kuti hove yacho inogadziriswa nokuomeswa kwenyika. Mumwaka wechando, zvinodikanwa kutsvaira simiti nemvura mumhepo yechando, sezvo mumhepo yakaoma mhinduro yemashizha akaoma.
Top dressing. Kudya maruva kunokurudzirwa munguva yechando-yezhizha, kushandisa mvura inogadzirwa uye mineral fertilizer. Inoshandiswa kushandiswa mamwe mavhiki maviri. Kupfeka kupfeka kunofanira kuitwa pamazuva masikati pashure pehafu yeawa mushure mekudiridza.
Pruning. Kubva pakuchekerera kunotaridzirwa nekunyatsobuda kwemaoander. Inoitwa mushure mokupenya, kupfupisa mashivi anenge hafu. Izvi zvinoita kuti zvibvirire kukura kwegore rimwe chete, pamagumo ayo maruva anoumbwa. Mbeu dzakatemwa dzinogona kudurwa nekudyarwa, dzinotora midzi zvakanaka. Mazai oleanders pasi pemaruva anobuda maruva anooneka vegetative shoots. Vanoda kubviswa, sezvo vachivhiringidza nekugadzirwa kwetsvo. Kana muti wacho usingasviki kwenguva yakareba, unotaura uchida kuchekerera zvishoma, kusakwana kwakakwana, nekushaya kwekudya uye unyoro. Nokuda kwekuchera, nguva yakanakisisa iri pakati pomugumo waMay uye kutanga kwaJune. Nezvirimwa zviduku zvinowanikwa kunze kwegore rose, kuvanhu vakuru - makore maviri nematatu. Kuti ruve ruzivo rwakanaka, oleander inofanira kunge yakaderedzwa nevhu yevhu, nokuti kana kudzorera mizu yekare yakaderedzwa. Kudyarwa kwemuti mukuru wekukura kukuru kwakaoma. Munyaya iyi, nzira inoshandiswa kutora nzvimbo yepamusoro neyo itsva kana kuchinja. Tsvina yakasvibirira inofanira kusaswa nemarara anopwanyika. Iyo ivhu rinoshandiswa pakugadziriswa ndiro loamy, acidity inenge 6. Dzimwe nguva musanganiswa we 1 chikamu chemashizha, 2 zvikamu zveturu pasi uye 1 chikamu peat, humus, jecha, kuwedzera runyanga shavings rinoshandiswa. Inokurudzirwa kuita zvakanaka.
Izvi zvinomera mumunda zvinoparadzirwa vegetatively (nemhepo yakatsetseka nemucheka) uye zvisingaiti nembeu.
Kuchengetedza: Yeuka kuti oleander zvinomera zvine jira rine chepfu. Ngwarira paunoshanda navo uye shandisa magirafu. Hazvikurudzirwi kutanga oleander kana pane vana mumba. Yakanyanya kutyisa oleander yekuku. Mushure mokushanda nemiti, musakanganwa kushamba maoko enyu zvakakwana nesipo nemvura. Hazvikurudzirwi kugara kwechinguva refu pedyo nekufuratira oleander uye kunyanya kupedza husiku muimba iyo inosvibira. Utachiona hausi chete huri ruvara rwemiti, asi maruva nemichero. Chengetedza vana mumiromo yavo. Kushandiswa kwemafuta kunokonzera kurutsira, kushungurudzika mumimba, kurwadziwa mumimba, kushungurudzika kwemwoyo, chizivo, kudzidzira mwana uye matambudziko ekufema. Usarega oleander juice kusvika pamaronda.
Dambudziko rekutarisira
Oleander - zvirimwa izvo, kana paine kushaya kwechiedza, usasvike, uye munguva yechando vanodzwa nemashizha. Kusvetuka kwemaruva evanhu vakuru vakuru vanobvira kunokonzerwa nekuda kwekushaiwa kwechiedza uye kudya, kusakosha kwekucheka uye kusinganwi kunwisa. Vanotambura kubva pane chimwe chirwere, iyo inonzi kanonzi oleander.
Zvidumbu: scutellum, chervets, aphids, spider mite.