- mvura inodziya - 1 1/2 makapu
- shuga - 1 st. a spoonful
- munyu - 2 maaspuni
- pete yemigwa yakaoma - 1 pande (8 g)
- upfu - 4 1/2 makapu
- rakanyauswa - 2 zvinhu. spoons
- Mafuta emichero ekubikwa - Kuravira
- mvura - 10 magirasi (pamwe 1 kiyipo)
- soda - 2/3 Cups
- egg guru, yolk - 1 piece
- Grated cheese - Kuravira (kuzadza)
- Pickled pepper jalapeno - Kuravira (kuzadza)
- shuga - 1/8 Girazi (kuzadza)
- sinamoni - 2 mashupuni (kuzadza)
1. Sanganisa mvura, shuga nemunyu mumukombe wokuyerera uye udururire mbiriso kubva kumusoro. Bvumira musanganiswa kuti umire kwemaminetsi mashanu mushure mekumboora mapurogiramu. 2. Wedzera musanganiswa wejisi uye yakanyunguduka mafuta muupfu usanganiswa mumudziyo. Kushandisa hoko yehave, shamhu muvhenganisi ari pasi. Wedzerai kumhanya kusvika mukati uye shuputi kusvikira mukanwa unova wakaoma uye unamatire mundiro, inenge 4 kusvika kumaminitsi mashanu. Isa bundu muhombodo yakachena, mafuta pamwe nemafuta egorosi, kufukidza neupurasitiki uye kubvumira kusimudza munzvimbo inotonhora kwemaminitsi anenge 50 kusvika ku55, kusvikira hupfu hwakapetwa kaviri. 3. Gadzirai ovheni kusvika kuma2 degrees. Spoon the two baking sheets with pechment paper and lightly oil with olive oil. Ita zvakasarudzwa. Uya nemikombe 10 yemvura nesoda muhomwe yekumwa. Munguva iyi unoburitsa mukanyiwa uri pabasa risina mafuta. Gurai muzvikamu 8 zvakaenzana. Rongedza chidimbu chimwe nechimwe chetambo mumutsambo 60 cm kureba Fitisa tambo neU-shama. 4. Unganidza mhedziso dzetambo kuitira kuti vayambuke, uye ivaiise kumucheto wezasi we arc, vachigadzirira pretzel. Isai pretzels pabhaki rekubika. 5. Isai pretzels mumvura inodzika imwechete kwemaminitsi makumi matatu. Bvisai kubva mumvura vachishandisa gorofa rakakura spatula. 6. Isai pretzels pamashizha ekubika. Uchishandisa brashi, sora mafuta kumusoro neiyo yolk, yakarova ne 1 kikapu yemvura. 7. Fwanya pretzels wesarudzo yako. Bika kusvikira ruvara rwegoridhe rusiya, 12-14 maminitsi. 8. Bvumira mushure maminitsi mashanu kuti utonhorere usati washumira.
Kushumira: 8-10